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Book Chapter 2019

Autor: Domínguez Salas, Paula Galiè, Alessandra Omore, Amos O. Omosa, Esther B. Ouma, Emily A.

Milk is a nutrient-dense food product, which contributes importantly to healthy diets, especially of children and women, but also of adolescents and the elderly. The composition properties can vary during the production and processing procedures but remain of high nutritional value. Milk supply i...

Enlace original: https://cgspace.cgiar.org/handle/10568/96305

Investigación en Agricultura
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Domínguez Salas, Paula ,  Galiè, Alessandra ,  Omore, Amos O. ,  Omosa, Esther B. ,  Ouma, Emily A. ,  [Contribution of milk production to food and nutrition security] ,  Contribution of milk production to food and nutrition security
Book Chapter 2016-08

Autor: Galiè, Alessandra Kantor, Paula

Drawing on studies from Africa, Asia and South America, this book provides empirical evidence and conceptual explorations of the gendered dimensions of food security. It investigates how food security and gender inequity are conceptualized within interventions, assesses the impacts and outcomes o...

Enlace original: https://cgspace.cgiar.org/handle/10568/72677

Investigación en Agricultura
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Galiè, Alessandra ,  Kantor, Paula ,  [From gender analysis to transforming gender norms: Using empowerment pathways to enhance gender equity and food security in Tanzania] ,  From gender analysis to transforming gender norms: Using empowerment pathways to enhance gender equity and food security in Tanzania

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