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Journal Article 2017

Autor: Häsler, Barbara Domínguez Salas, Paula Fornace, K. Garza, M. Grace, Delia Rushton, Jonathan

There is increasing interest in the links between food safety and nutrition. Animal-source foods contribute to fulfilling important micronutrient requirements by supplying vitamin B12, high quality protein, iron, zinc, vitamin A of high bioavailability, riboflavin and calcium. However, high meat ...

Enlace original: https://cgspace.cgiar.org/handle/10568/83357

Investigación en Agricultura
Enlace permanente
Häsler, Barbara ,  Domínguez Salas, Paula ,  Fornace, K. ,  Garza, M. ,  Grace, Delia ,  Rushton, Jonathan ,  [Where food safety meets nutrition outcomes in livestock and fish value chains: a conceptual approach] ,  Where food safety meets nutrition outcomes in livestock and fish value chains: a conceptual approach
Journal Article 2018-09

Autor: Häsler, B. Msalya, G. Garza, M. Fornace, K. Eltholth, Mahmoud Kurwijila, Lusato R. Rushton, Jonathan Grace, Delia

The consumption of even small amounts of animal-source foods has the potential to improve nutrition, especially in vulnerable households. However, scaling up their production bears food safety risks that are often overlooked due to a disconnect between human nutrition and animal sciences. The aim...

Enlace original: https://cgspace.cgiar.org/handle/10568/93448

Investigación en Agricultura
Enlace permanente
Häsler, B. ,  Msalya, G. ,  Garza, M. ,  Fornace, K. ,  Eltholth, Mahmoud ,  Kurwijila, Lusato R. ,  Rushton, Jonathan ,  Grace, Delia ,  [Integrated food safety and nutrition assessments in the dairy cattle value chain in Tanzania] ,  Integrated food safety and nutrition assessments in the dairy cattle value chain in Tanzania

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