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Cassava is a widely grown staple in Sub-Saharan Africa and consumed as a cheap source of calories, but the crop is deficient in micronutrients including pro-vitamin A carotenoids. This challenge is currently being addressed through biofortification breeding that relies on phenotypic selection. Ge...


Udoh, L.I.Gedil, M.Parkes, E.Y.Kulakow, P.A.Adesoye, A.I.Nwuba, C.Rabbi, Ismail Y.[Candidate gene sequencing and validation of SNP markers linked to carotenoid content in cassava (Manihot esculenta Crantz)]Candidate gene sequencing and validation of SNP markers linked to carotenoid content in cassava (Manihot esculenta Crantz)

Maize is a staple food crop for many people in Africa where millions of children, pregnant women and nursing mothers suffer from vitamin A deficiency. The β-carotene found in yellow maize can be used as a primary source of provitamin A. Several tropical yellow endosperm maize inbred lines with va...


Adeyemo, O. SarahMenkir, A.Gedil, M.Omidiji, O.[Carotenoid and molecular markerbased diversity assessment in tropical yellow endosperm maize inbred lines]Carotenoid and molecular markerbased diversity assessment in tropical yellow endosperm maize inbred lines

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