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Book Chapter 2020

Autor: Ghislain, M. Douches, D.S.

During the last decade, genomics research has generated new insights into potato genetics and made possible new strategies for varietal improvement. The most commonly grown and eaten potato is an autotetraploid, highly heterozygote crop suffering from rapid inbreeding depression. The genetic impr...

Enlace original: https://cgspace.cgiar.org/handle/10568/106187

Investigación en Agricultura
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Ghislain, M. ,  Douches, D.S. ,  [The genes and genomes of the potato.] ,  The genes and genomes of the potato.
Book Chapter 2014

Autor: Gedil, M. Tripathi, L. Ghislain, M. Ferguson, M. Ndjiondjop, Marie-Noel Kumar, L. Raatz, Bodo Becerra López Lavelle, Luis Augusto Bhattacharjee, R. Semagn, K. Ribaut, JM
Enlace original: https://cgspace.cgiar.org/handle/10568/51765

Investigación en Agricultura
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Gedil, M. ,  Tripathi, L. ,  Ghislain, M. ,  Ferguson, M. ,  Ndjiondjop, Marie-Noel ,  Kumar, L. ,  Raatz, Bodo ,  Becerra López Lavelle, Luis Augusto ,  Bhattacharjee, R. ,  Semagn, K. ,  Ribaut, JM ,  [Biotechnology success stories by the Consultative Group on International Agriculture Research (CGIAR) system] ,  Biotechnology success stories by the Consultative Group on International Agriculture Research (CGIAR) system
Brief 2019-05

Autor: Ghislain, M. Barekye, A.

Average potato yields in sub-Saharan Africa are four times lower than those in industrialized nations, mostly due to the effects of diseases, particularly late blight. This research demonstrates that the transfer from wild potato relatives of three resistance-conferring genes into a cultivated po...

Enlace original: https://cgspace.cgiar.org/handle/10568/101265

Investigación en Agricultura
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Ghislain, M. ,  Barekye, A. ,  [Bioengineered potato: Resistance to late blight disease and higher crop yields. Research Brief 01.] ,  Bioengineered potato: Resistance to late blight disease and higher crop yields. Research Brief 01.
Conference Paper 2011

Autor: Mwanga, R.O.M. Ghislain, M. Kreuze, J.F. Ssemakula, G.N. Yencho, G.C.
Enlace original: https://cgspace.cgiar.org/handle/10568/67667

Investigación en Agricultura
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Mwanga, R.O.M. ,  Ghislain, M. ,  Kreuze, J.F. ,  Ssemakula, G.N. ,  Yencho, G.C. ,  [Exploiting the use of biotechnology in sweetpotato for improved nutrition and food security: Progress and future outlook.] ,  Exploiting the use of biotechnology in sweetpotato for improved nutrition and food security: Progress and future outlook.

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