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N2Africa was selected as a case study within the PROIntensAfrica initiative. In this case study, N2Africa focused on the potential role of legumes in sustainable intensification. The case study was conducted in two of the N2Africa countries, Ghana and Kenya, and involved literature research, stak...


Marinus, W.Ronner, E.Ven, G.W.J. van deKanampiu, F.Adjei-Nsiah, SamuelGiller, Ken E.[What role for legumes in sustainable intensification? – case studies in Western Kenya and Northern Ghana for PROIntensAfrica]What role for legumes in sustainable intensification? – case studies in Western Kenya and Northern Ghana for PROIntensAfrica
Hengsdijk, H.Franke, A.C.Wijk, Mark T. vanGiller, Ken E.[How small is beautiful? Food self-sufficiency and land gap analysis of smallholders in humid and semi-arid sub Saharan Africa]How small is beautiful? Food self-sufficiency and land gap analysis of smallholders in humid and semi-arid sub Saharan Africa

Woomer, P.L.Huising, JeroenGiller, Ken E.Baijukya, Frederick P.Kantengwa, S.Vanlauwe, BernardBoahen, S.Wolf, J. deFranke, L.Abaidoo, R.C.Dianda, M.Sanginga, J.M.Ronner, E.Brand, G. van denSchilt, C.[N2Africa Final Report of the First Phase: 2009-2013]N2Africa Final Report of the First Phase: 2009-2013

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