Climate change will have far-reaching impacts on crop, livestock and fisheries production, and will change the prevalence of crop pests. Many of these impacts are already measurable. Climate impact studies are dominated by those on crop yields despite the limitations of climate-crop modelling, wi...
Campbell, Bruce M.
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Vermeulen, Sonja J.
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Aggarwal, Pramod K.
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Corner-Dolloff, Caitlin
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Girvetz, Evan H.
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Loboguerrero Rodriguez, Ana María
,
Ramírez Villegas, Julián
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Rosenstock, Todd S.
,
Sebastian, Leocadio S.
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Thornton, Philip K.
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Wollenberg, Eva K.
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[Reducing risks to food security from climate change]
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Reducing risks to food security from climate change
Large-scale investment is needed to create climate-smart agriculture (CSA) systems. While many government and development agencies are integrating CSA into their policies, programmes, plans and projects, there is little guidance for operational planning and implementation on ways to be climate-s...
Girvetz, Evan H.
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Corner-Dolloff, Caitlin
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Lamanna, Christine
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Rosenstock, Todd S.
,
[‘CSA-Plan’: strategies to put Climate-Smart Agriculture (CSA) into practice]
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‘CSA-Plan’: strategies to put Climate-Smart Agriculture (CSA) into practice
Increasing temperatures are likely to impact ectothermic pests of fruits and nuts. This paper aims to assess changes to pest pressure in California's US$0.7 billion walnut industry due to recent historic and projected future temperature changes. For two past (1950 and 2000) and 18 future climate ...
Luedeling, Eike
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Steinmann KP
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Zhang M
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Brown, P.H.
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Gran J
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Girvetz, Evan H.
,
[Climate change effects on walnut pests in California]
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Climate change effects on walnut pests in California
Temperate fruit and nut trees require adequate winter chill to produce economically viable yields. Global warming has the potential to reduce available winter chill and greatly impact crop yields.
Luedeling, Eike
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Girvetz, Evan H.
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Semenov, Mikhail A.
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Brown, P.H.
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[Climate change affects winter chill for temperate fruit and nut trees]
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Climate change affects winter chill for temperate fruit and nut trees
Climate change impacts on agriculture have become evident, and threaten the achievement of global food security. On the other hand, the agricultural sector itself is a cause of climate change, and if actions are not taken, the sector might impede the achievement of global climate goals. Science-p...
Dinesh, Dhanush
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Zougmoré, Robert B.
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Vervoort, Joost M.
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Totin, Edmond
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Thornton, Philip K.
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Solomon, Dawit
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Shirsath, Paresh
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Pede, Valerien
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López Noriega, Isabel
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Läderach, Peter
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Körner, Jana
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Hegger, Dries
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Girvetz, Evan H.
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Friis, Anette Engelund
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Driessen, Peter P.J.
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Campbell, Bruce M.
,
[Facilitating Change for Climate-Smart Agriculture through Science-Policy Engagement]
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Facilitating Change for Climate-Smart Agriculture through Science-Policy Engagement
Sustainable Development Goals offer an opportunity to improve human well-being while conserving natural resources. Ecosystem services highlight human well-being benefits ecosystems, including agricultural ecosystems, provides. Whereas agricultural systems produce the majority of our food, they dr...
DeClerck, Fabrice A.J.
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Jones, S.K.
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Attwood, S.
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Bossio, Deborah A.
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Girvetz, Evan H.
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Chaplin-Kramer, B.
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Enfors, E.
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Fremier, Alexander K.
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Gordon, L.J.
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Kizito, Fred
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Noriega, I.L.
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Matthews, Nathaniel
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McCartney, Matthew P.
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Meacham, M.
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Noble, A.D.
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Quintero, Marcela
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Remans, S.
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Soppe, R.
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Willemen, L.
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Wood, S.L.R.
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Zhang, W.
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[Agricultural ecosystems and their services: the vanguard of sustainability?]
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Agricultural ecosystems and their services: the vanguard of sustainability?
"The last two decades have seen a rise of interest in the adoption and diffusion of agricultural technologies aimed at improving the sustainability of agricultural lands among smallholder farmers in developing countries. This papers set out to understand factors that influence the adoption of tec...
Karanja Ng'ang'a, Stanley
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Anyango Jalang'o, Dorcas
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Girvetz, Evan H.
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[Adoption of technologies that enhance soil carbon sequestration in East Africa: What influence farmers’ decision?]
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Adoption of technologies that enhance soil carbon sequestration in East Africa: What influence farmers’ decision?