Selecciona los documentos para visualizarlos
Nombre del archivo | Ver recurso |
---|
Se han encontrado 744 recursos
Agriculture has huge impacts on human health, both positive and negative. Agriculture has not been oriented to achieving health outcomes. The livestock sector creates a disproportionate share of risks and benefits. Health problems related to farming and food require solutions that include these s...
Background Ethiopia has high prevalences of udder health problems including clinical and subclinical mastitis across production systems in different livestock species. Previous studies on udder health problems have largely focused on identification of mastitis causing microbial pathogens and asso...
Many societies are spoiled for choice when they purchase meat and other livestock products, and around the globe food choice has grown dramatically in the last two decades. What is more, besides the cost and obvious health concerns influencing commodity section, an increasing proportion of choice...
Human food and animal feed can contain many different hazards, which may be biological, chemical, or physical. In most countries, there are regulations that limit the levels of these hazards permitted in food and feed so as to protect consumers. Optimally, the levels specified in the standards sh...
In this paper the author briefly discusses the history of how livestock diseases were transmitted to humans as early as the time of hunting to the time improved agriculture farming. Highlights of the paper focused on the so called classical zoonoses : neglected diseases on neglected populations. ...
Selecciona los documentos para visualizarlos
Nombre del archivo | Ver recurso |
---|