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Grace, Delia[Making choices: Participatory planning for community based trypanosomosis control]Making choices: Participatory planning for community based trypanosomosis control

Grace, Delia[Initiating integrated trypanosomosis control: Participatory rural appraisal]Initiating integrated trypanosomosis control: Participatory rural appraisal

Roesel, KristinaHolmes, K.Grace, Delia[Fit for human consumption? A descriptive study of Wambizzi pig abattoir, Kampala, Uganda]Fit for human consumption? A descriptive study of Wambizzi pig abattoir, Kampala, Uganda

Stevens, K.Glanville, William A. deCostard, S.Métras, R.Theuri, W.Kruska, R.Randolph, Thomas F.Grace, DeliaHendrickx, Saskia C.J.Pfeiffer, Dirk U.[Mapping the likelihood of introduction and spread of Highly Pathogenic Avian Influenza virus H5N1 in Africa and Indonesia using multicriteria decision modelling]Mapping the likelihood of introduction and spread of Highly Pathogenic Avian Influenza virus H5N1 in Africa and Indonesia using multicriteria decision modelling

This paper synthesises evidence of the contributions that livestock make to the livelihoods of poor women in sub-Saharan Africa and South Asia and identifies factors that enhance or constrain livestock-related opportunities for women. We apply a gender lens to three livestock-related pathways out...


Kristjanson, Patricia M.Waters-Bayer, AnnJohnson, Nancy L.Tipilda, A.Njuki, JemimahBaltenweck, IsabelleGrace, DeliaMacMillan, Susan[Livestock and Women's Livelihoods: A Review of the Recent Evidence]Livestock and Women's Livelihoods: A Review of the Recent Evidence

Livestock as a sector is extremely important to the global economy and to rural livelihoods. As of 2013, there was an estimated 38 billion livestock in the world, or five animals for every person. Most (81%) were in developing countries. Around one billion smallholder farmers keep livestock, many...


Grace, DeliaBett, Bernard K.Lindahl, Johanna F.Robinson, Timothy P.[Climate and livestock disease: assessing the vulnerability of agricultural systems to livestock pests under climate change scenarios]Climate and livestock disease: assessing the vulnerability of agricultural systems to livestock pests under climate change scenarios

This paper describes and assesses the strength of a theory of change for how adoption of farm-level technologies and practices for aflatoxin mitigation can contribute to reductions in aflatoxin exposure among consumers in a market context. In response to widespread concerns about the public healt...


Johnson, Nancy L.Atherstone, ChristineGrace, Delia[The potential of farm-level technologies and practices to contribute to reducing consumer exposure to aflatoxins: A theory of change analysis]The potential of farm-level technologies and practices to contribute to reducing consumer exposure to aflatoxins: A theory of change analysis

Increased consumption of meat, milk, eggs, and fish among poor consumers in developing countries has the potential to improve nutrition as well as drive pro-poor economic development. However, animal-source foods are a major source of food-borne disease. In addition to the health impacts, concern...


Johnson, Nancy L.Mayne, J.Grace, DeliaWyatt, A.[How will training traders contribute to improved food safety in informal markets for meat and milk?: A theory of change analysis]How will training traders contribute to improved food safety in informal markets for meat and milk?: A theory of change analysis

Food-borne disease remains a major public health challenge in Africa and Asia. Most of the foods that carry the highest pathogen risk are produced by smallholder farmers, marketed through the informal sector, and sold in wet markets. Given the significant role of informal markets in African and A...


Grace, DeliaRoesel, KristinaKang'ethe, Erastus K.Bonfoh, BassirouTheis, S.[Gender roles and food safety in 20 informal livestock and fish value chains]Gender roles and food safety in 20 informal livestock and fish value chains

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