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Background: Dairy production in Kenya is important and dominated by small-holder farmers who market their produce through small-scale traders in the informal sector. Method: This study aimed to determine the prevalence of aflatoxin (AFM1) in informally marketed milk in peri-urban Nairobi, Kenya,...


Kuboka, M.M.Imungi, J.K.Njue, L.Mutua, F.Grace, DeliaLindahl, Johanna F.[Occurrence of aflatoxin M1 in raw milk traded in peri-urban Nairobi, and the effect of boiling and fermentation]Occurrence of aflatoxin M1 in raw milk traded in peri-urban Nairobi, and the effect of boiling and fermentation

There is increasing concern regarding the quality and safety of milk collected and consumed in Tanzania. The majority of milk is obtained in informal distribution channels where animals have unknown health status and good milking and handling practices are often not observed. These factors may co...


Msalya, G.Hyera, E.Mizambwa, H.Faustin, C.Brown, H.Joseph, E.Shija, F.Alonso, SilviaNonga, H.Karimuribo, E.D.Kurwijila, Lusato R.Roesel, KristinaFetsch, A.Häsler, B.Grace, Delia[Quality of milk obtained in informal channels in Tanzania as revealed by integrated assessments]Quality of milk obtained in informal channels in Tanzania as revealed by integrated assessments

Quality standards and regulations for hygienic milk handling are put in place to protect consumers from milk-borne hazards. Whereas standards and regulations that insist on cold chain pathways and pasteurization have been successfully implemented in western countries, they have largely failed in ...


Omore, Amos O.Grace, DeliaRandolph, Thomas F.Mohammed, H.[Risk assessment for E. coli O157:H7 in marketed raw and fermented milk in selected African countries]Risk assessment for E. coli O157:H7 in marketed raw and fermented milk in selected African countries

Grace, DeliaLaskar, H.Islam, M.Qutub, A.B.Mehta-Bhatt, PurviBarbaruah, M.I.[Hygienic milk handling: Training handout for dairy farmers in India (in Assamese and Hindi)]Hygienic milk handling: Training handout for dairy farmers in India (in Assamese and Hindi)

Grace, DeliaBaker, DerekRandolph, Thomas F.[Innovative and participatory risk-based approaches to assess milk-safety in developing countries: a case study in North East India]Innovative and participatory risk-based approaches to assess milk-safety in developing countries: a case study in North East India

Grace, DeliaLaskar, H.Islam, M.Qutub, A.B.Mehta-Bhatt, PurviBarbaruah, M.I.[When to wash hands: Training handout for dairy farmers in India (in Assamese and Hindi)]When to wash hands: Training handout for dairy farmers in India (in Assamese and Hindi)

Sarma, A.Qutub, A.B.Bayan, BabanGrace, DeliaDeka, D.Saharia, K.K.Bora, K.Islam, M.Joshi, M.Barbaruah, M.I.Bhagabati, N.Deka, Ram PratimTalukdar, R.B.[Hygienic hand milking: Training manual for dairy farmers in the traditional sector in India (in Assamese and Hindi)]Hygienic hand milking: Training manual for dairy farmers in the traditional sector in India (in Assamese and Hindi)

Grace, DeliaLaskar, H.Islam, M.Qutub, A.B.Mehta-Bhatt, PurviBarbaruah, M.I.[Hygienic hand milking sequence: Training handout for dairy farmers in India (in Assamese and Hindi)]Hygienic hand milking sequence: Training handout for dairy farmers in India (in Assamese and Hindi)

Grace, DeliaLaskar, H.Islam, M.Qutub, A.B.Mehta-Bhatt, PurviBarbaruah, M.I.[Disinfecting floors, surfaces and containers: Training handout for dairy farmers in India (in Assamese and Hindi)]Disinfecting floors, surfaces and containers: Training handout for dairy farmers in India (in Assamese and Hindi)

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