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Unger, FredHung Nguyen-VietPhuc Pham DucNgoc, P.T.Alter, T.Baumann, M.Scholl, A.Grace, Delia[Safer indigenous pork and healthier ethnic minorities in Vietnam through better management of parasitic pig-borne diseases]Safer indigenous pork and healthier ethnic minorities in Vietnam through better management of parasitic pig-borne diseases

Unger, FredHung Nguyen-VietGrace, Delia[Ecohealth and One Health research in Southeast Asia: Examples, challenges, successes and outlook]Ecohealth and One Health research in Southeast Asia: Examples, challenges, successes and outlook

Sinh Dang-XuanHung Nguyen-VietUnger, FredPhuc Pham DucGrace, DeliaNgan Tran-ThiBarot, M.Ngoc Pham-ThiMakita, Kohei[Quantitative risk assessment of human salmonellosis in the smallholder pig value chains in urban of Vietnam]Quantitative risk assessment of human salmonellosis in the smallholder pig value chains in urban of Vietnam

Grace, DeliaLapar, Ma. LucilaOkike, I.Padmakumar, V.P.Fahrion, Anna S.[Managing risks in emerging pork markets: Safe food in informal markets]Managing risks in emerging pork markets: Safe food in informal markets
Deka, Ram PratimGrace, DeliaStaal, Steven J.[Unconventional engagements: The importance of working with the traditional pig sector in Northeast India]Unconventional engagements: The importance of working with the traditional pig sector in Northeast India

Improving productivity is a major challenge for livestock keepers in Uganda. According to anecdotal newspaper reports, pig and poultry keepers from Uganda have been using various antimicrobial substances for growth promotion in pigs and poultry that are banned for livestock use, such as anti- ret...


Ndoboli, D.Lukuyu, Ben A.Wieland, BarbaraGrace, DeliaRoesel, Kristina[The use of antimicrobials to boost livestock productivity at Ugandan piggery and poultry farms and implications for public health]The use of antimicrobials to boost livestock productivity at Ugandan piggery and poultry farms and implications for public health

Smallholder pig farmers in East Africa report that lack of feed, seasonal feed shortages, quality and cost are key constraints to pig rearing. Commercially prepared pig diets are too expensive and people and pigs compete for food. Smallholder farmers typically feed nutritionally unbalanced diets,...


Carter, Natalie A.Dewey, Catherine E.Grace, DeliaLukuyu, Ben A.Smith, ElizaLange, Cornelis de[In the search for low-cost year-round feeds: Pen-level growth performance of local and crossbred Ugandan pigs fed forage- or silage-based diets versus commercial diet]In the search for low-cost year-round feeds: Pen-level growth performance of local and crossbred Ugandan pigs fed forage- or silage-based diets versus commercial diet

Nguyen Thi Duong NgaLapar, Ma. LucilaKawarazuka, N.Grace, DeliaPham Van HungHaan, Nicoline C. deNguyen Thi Thu HuyenGiang Huong[Addressing food safety and animal health risks in pig value chains with economics and gender lens: What have we learned from case studies in Hung Yen and Nghe An?]Addressing food safety and animal health risks in pig value chains with economics and gender lens: What have we learned from case studies in Hung Yen and Nghe An?

Pigs in Lao People’s Democratic Republic are important for income and food security, particularly in rural households. The majority of pigs are reared in smallholder systems, which may challenge the implementation of any disease control strategies. To investigate risk factors for pig production d...


Holt, H.R.Inthavong, PhouthBlaszak, KateKeokamphe, C.Phongmany, A.Blacksell, Stuart D.Durr, P.A.Graham, K.Allen, J.Donnelly, B.Newberry, K.Grace, DeliaAlonso, SilviaGilbert, J.Unger, Fred[Production diseases in smallholder pig systems in rural Lao PDR]Production diseases in smallholder pig systems in rural Lao PDR

Objectives To quantify salmonellosis risk in humans through consumption of boiled pork in urban Hung Yen Province, Vietnam, using a quantitative microbial risk assessment. Methods We collected 302 samples along the pork value chain in Hung Yen between April 2014 and February 2015. We developed...


Sinh Dang XuanHung Nguyen-VietUnger, FredPhuc Pham DucGrace, DeliaNgan Tran ThiBarot, M.Ngoc Pham-ThiMakita, K.[Quantitative risk assessment of human salmonellosis in the smallholder pig value chains in urban of Vietnam]Quantitative risk assessment of human salmonellosis in the smallholder pig value chains in urban of Vietnam

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