Autor:
Grace, Delia
Dipeolu, M.
Olawoye, J.
Developing countries have rules and regulations for assuring food safety; yet food-borne disease remains a major cause of sickness and death. Approaches based on collective action and capacity strengthening could complement traditional inspection and enforcement. We evaluated a participatory trai...
Enlace original:
https://cgspace.cgiar.org/handle/10568/21760
Grace, Delia
,
Dipeolu, M.
,
Olawoye, J.
,
[Evaluating a group based intervention for improving meat safety in a Nigerian wet-market]
,
Evaluating a group based intervention for improving meat safety in a Nigerian wet-market