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Currently new human diseases are emerging at the rate of one every four months. Around 20%of human emerging diseases are caused by antimicrobial resistant pathogens and around 75% are zoonotic. Diseases are also emerging in livestock, companion animals, wildlife and plants. A systematic literatur...
Over 60 per cent of the newly identified infectious diseases that have affected people over the past few decades have been caused by pathogens originating from animals or animal products. In agricultural areas that use more water, people face increased risk of infectious diseases, especially thro...
Introduction: Food-borne disease is a major public health issue in Vietnam. The contamination of popular foods can occur all along the food value chains. It is important to understand how and where food safety issues arise in order to mitigate and prevent food-borne diseases. Risk-based approach ...
Food-borne disease is a major public health issue in Vietnam. The contamination of popular foods can occur all along the food value chain. It is important to understand how and where food safety issues arise to mitigate and prevent food-borne diseases. Risk-based approach is a tool for managing f...
Streptococcus suis is a leading cause of bacterial meningitis in Vietnamese adults, and the major risk factors have been identified as consumption of raw pig blood (Tiet canh), and occupational exposure to pigs. Previous studies of S. suis prevalence in pigs sampled from southern Vietnam have ind...
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