Selecciona los documentos para visualizarlos
Nombre del archivo | Ver recurso |
---|
Se han encontrado 8 recursos
Sweet potato has traditionally been viewed as a “poor person’s crop” or “orphan crop,” and it has attracted limited attention compared to other staple crops. However, during the last decade, this perception has changed, and it is widely acknowledged that sweet potato has great potential to contri...
Sweetpotato [Ipomoea batatas (L.) Lam] breeding is important for food security and health in East Africa (EA), and a breeding platform in Uganda provides national researchers and breeders in EA with true seed. Our objectives were to characterize genetic relationships among parental material used ...
American yam bean (Pachyrhizus Richard ex DC.), a neotropical legume, is cultivated in Latin America and Asia for its edible and crunchy storage roots. Because of their low dry matter content and 'fruity' nature, roots are usually consumed raw. In order to increase root dry matter content and pro...
Sweetness of sweetpotato is considered to be a significant constraint to demand for this crop in West Africa where starchy staple root crops with low flavor impact are important. Un-sweetpotato populations and varieties which may have use both for fresh consumption and in processed forms are ther...
Selecciona los documentos para visualizarlos
Nombre del archivo | Ver recurso |
---|