Descubre y comparte nuestro conocimiento público

Se han encontrado 6 recursos

Resultados de búsqueda

Report 2019-07-01

Autor: Hennessey, M. Unger, Fred Hung Nguyen-Viet Sinh Dang-Xuan Thinh Nguyen Thi Häsler, B.

Pork is the most popular meat consumed in Vietnam and studies have shown high (28.6-44%) Salmonella contamination rates at the point of purchase, resulting in a high incidence rate of Salmonella related food borne disease. The high microbial contamination rate is attributed to poor hygiene practi...

Enlace original: https://cgspace.cgiar.org/handle/10568/101983

Investigación en Agricultura
Enlace permanente
Hennessey, M. ,  Unger, Fred ,  Hung Nguyen-Viet ,  Sinh Dang-Xuan ,  Thinh Nguyen Thi ,  Häsler, B. ,  [Exploring behavioural economics: Using ‘nudge theory’ to improve the effectiveness of SafePORK interventions in Vietnam] ,  Exploring behavioural economics: Using ‘nudge theory’ to improve the effectiveness of SafePORK interventions in Vietnam
Conference Paper 2019-08-02

Autor: Msalya, G. Hyera, E. Mizambwa, H. Faustin, C. Brown, H. Joseph, E. Shija, F. Alonso, Silvia Nonga, H. Karimuribo, E.D. Kurwijila, Lusato R. Roesel, Kristina Fetsch, A. Häsler, B. Grace, Delia

There is increasing concern regarding the quality and safety of milk collected and consumed in Tanzania. The majority of milk is obtained in informal distribution channels where animals have unknown health status and good milking and handling practices are often not observed. These factors may co...

Enlace original: https://cgspace.cgiar.org/handle/10568/106388

Investigación en Agricultura
Enlace permanente
Msalya, G. ,  Hyera, E. ,  Mizambwa, H. ,  Faustin, C. ,  Brown, H. ,  Joseph, E. ,  Shija, F. ,  Alonso, Silvia ,  Nonga, H. ,  Karimuribo, E.D. ,  Kurwijila, Lusato R. ,  Roesel, Kristina ,  Fetsch, A. ,  Häsler, B. ,  Grace, Delia ,  [Quality of milk obtained in informal channels in Tanzania as revealed by integrated assessments] ,  Quality of milk obtained in informal channels in Tanzania as revealed by integrated assessments
Journal Article 2018-09

Autor: Häsler, B. Msalya, G. Garza, M. Fornace, K. Eltholth, Mahmoud Kurwijila, Lusato R. Rushton, Jonathan Grace, Delia

The consumption of even small amounts of animal-source foods has the potential to improve nutrition, especially in vulnerable households. However, scaling up their production bears food safety risks that are often overlooked due to a disconnect between human nutrition and animal sciences. The aim...

Enlace original: https://cgspace.cgiar.org/handle/10568/93448

Investigación en Agricultura
Enlace permanente
Häsler, B. ,  Msalya, G. ,  Garza, M. ,  Fornace, K. ,  Eltholth, Mahmoud ,  Kurwijila, Lusato R. ,  Rushton, Jonathan ,  Grace, Delia ,  [Integrated food safety and nutrition assessments in the dairy cattle value chain in Tanzania] ,  Integrated food safety and nutrition assessments in the dairy cattle value chain in Tanzania
Presentation 2019-03-27

Autor: Hennessey, M. Kim, S. Unger, Fred Hung Nguyen-Viet Sinh Dang-Xuan Thinh Nguyen Häsler, B.
Enlace original: https://cgspace.cgiar.org/handle/10568/101962

Investigación en Agricultura
Enlace permanente

Hennessey, M. ,  Kim, S. ,  Unger, Fred ,  Hung Nguyen-Viet ,  Sinh Dang-Xuan ,  Thinh Nguyen ,  Häsler, B. ,  [Exploring behavioural economics: Using 'nudge theory' to improve the effectiveness of SafePORK interventions in Vietnam] ,  Exploring behavioural economics: Using 'nudge theory' to improve the effectiveness of SafePORK interventions in Vietnam
Presentation 2019-03-27

Autor: Unger, Fred Hung Nguyen-Viet Pham Duc Phuc Pham Van Hung Huyen Le Thi Thanh Sinh Dang-Xuan Nguyen Thanh Luong Makita, K. Kim, S. Häsler, B. Hennessey, M. Peyton, C. Grace, Delia
Enlace original: https://cgspace.cgiar.org/handle/10568/101673

Investigación en Agricultura
Enlace permanente

Unger, Fred ,  Hung Nguyen-Viet ,  Pham Duc Phuc ,  Pham Van Hung ,  Huyen Le Thi Thanh ,  Sinh Dang-Xuan ,  Nguyen Thanh Luong ,  Makita, K. ,  Kim, S. ,  Häsler, B. ,  Hennessey, M. ,  Peyton, C. ,  Grace, Delia ,  [Safer pork: From assessment to interventions targeting rural and urban pork supply chains in Northern Vietnam] ,  Safer pork: From assessment to interventions targeting rural and urban pork supply chains in Northern Vietnam
Journal Article 2019-03-15

Autor: Hung Nguyen-Viet Sinh Dang-Xuan Phuc Pham Duc Roesel, Kristina Nguyen Mai Huong Toan Luu-Quoc Pham Van Hung Nguyen Thi Duong Nga Lapar, Ma. Lucila Unger, Fred Häsler, B. Grace, Delia

Pork is the most common and widely consumed meat product in Vietnam. The study aimed to assess nutrition and food safety risks and opportunities associated with pork value chains in Vietnam. Twenty-nine focus group discussions (FGD) were conducted in Hung Yen and Nghe An provinces with 164 partic...

Enlace original: https://cgspace.cgiar.org/handle/10568/98920

Investigación en Agricultura
Enlace permanente
Hung Nguyen-Viet ,  Sinh Dang-Xuan ,  Phuc Pham Duc ,  Roesel, Kristina ,  Nguyen Mai Huong ,  Toan Luu-Quoc ,  Pham Van Hung ,  Nguyen Thi Duong Nga ,  Lapar, Ma. Lucila ,  Unger, Fred ,  Häsler, B. ,  Grace, Delia ,  [Rapid integrated assessment of food safety and nutrition related to pork consumption of regular consumers and mothers with young children in Vietnam] ,  Rapid integrated assessment of food safety and nutrition related to pork consumption of regular consumers and mothers with young children in Vietnam

Selecciona los documentos para visualizarlos

Nombre del archivo Ver recurso
Marcar todos
Limpiar todo