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Haan, Stef deForbes, A.Amoros, W.Gastelo, M.Salas, E.Hualla, V.Mendiburu, F. deBonierbale, Merideth W.[Metodologías de evaluación estándar y manejo de datos de clones avanzados de papa. Modulo 2: Evaluación del rendimiento de tubérculos sanos de clones avanzados de papa, guía para colaboradores internacionales.]Metodologías de evaluación estándar y manejo de datos de clones avanzados de papa. Modulo 2: Evaluación del rendimiento de tubérculos sanos de clones avanzados de papa, guía para colaboradores internacionales.

Plant breeding consists in the creation and selection of new genotypes. This involves not only keeping records across generations and environments but also accommodating data of increasing resolution on genotypes, phenotypes, and growth environments. Some such high-resolution characterization met...


Simon, R.Córdova, R.Hualla, V.Salas, E.Tejada, S.T.Flores, M.R.Pollreich, S.Haan, Stef deBonierbale, Merideth W.[Integrating and sharing accession-level and omics-size genotype, phenotype and environmental data: Experiences at the International Potato Center (CIP).]Integrating and sharing accession-level and omics-size genotype, phenotype and environmental data: Experiences at the International Potato Center (CIP).

Truong Tuyet MaiUnger, FredHaan, Stef de[Contextualization nutrition food system and food safety issues in Vietnam]Contextualization nutrition food system and food safety issues in Vietnam
Castañeda-Álvarez, Nora P.Haan, Stef deJuarez, H.Khoury, Colin K.Achicanoy, Harold A.E.Sosa, Chrystian C.Bernau, V.Salas, A.Heider, B.Simon, R.Maxted, NigelSpooner, D.M.[Ex Situ conservation priorities for the wild relatives of Potato (Solanum L. Section Petota)]Ex Situ conservation priorities for the wild relatives of Potato (Solanum L. Section Petota)

Delaquis, ErikHaan, Stef deWyckhuys, Kris A.G.[On-farm diversity offsets environmental pressures in tropical agroecosystems: A synthetic review for cassava-based systems]On-farm diversity offsets environmental pressures in tropical agroecosystems: A synthetic review for cassava-based systems
Khoury, Colin K.Heider, B.Castañeda-Álvarez, Nora P.Achicanoy, Harold A.E.Sosa, Chrystian C.Miller, R.E.Scotland, Robert W.Wood, J.R.I.Rossel, G.Eserman, Lauren A.Jarret, Robert L.Yencho, G.C.Bernau, V.Juaraz, H.Sotelo, S.Haan, Stef deStruik, Paul C.[Distributions, ex situ conservation priorities, and genetic resource potential of crop wild relatives of sweetpotato [Ipomoea batatas (L.) Lam., I. series Batatas]]Distributions, ex situ conservation priorities, and genetic resource potential of crop wild relatives of sweetpotato [Ipomoea batatas (L.) Lam., I. series Batatas]

Polreich, S.Haan, Stef deJuarez, H.Arce Indacochea, A.Ccanto, Raul I.Scurrah, M.Begazo Oliviera, D.[An interdisciplinary monitoring network of diversity hotspots for long-term in-situ conservation of potato landraces]An interdisciplinary monitoring network of diversity hotspots for long-term in-situ conservation of potato landraces

The major subsistence food systems of the world that feed resource?poor populations are identified and their capacity to supply essential nutrients in reasonable balance to the people dependent on them has been considered for some of these with a view to overcoming their nutrient limitations in s...


Graham, RDWelch, RMSaunders, DAOrtiz Monasterio, J.I.Bouis, Howarth E.Bonierbale, Merideth W.Haan, Stef deBurgos, G.Thiele, GrahamLiria Dominguez, MRMeisner, CABeebe, Stephen E.Potts, MJKadian, MHobbs, PRGupta, R.K.Twomlow, Stephen[Nutritious subsistence food systems]Nutritious subsistence food systems
Khoury, Colin K.Heider, BettinaCastañeda-Álvarez, Nora P.Achicanoy, Harold A.E.Sosa, Chrystian C.Miller, Richard EScotland, Robert W.Wood, John RRossel, GenovevaEserman, Lauren A.Jarret, Robert L.Yencho, CraigBernau, V.Juarez, H.Sotelo, StevenHaan, Stef deStruik, Paul C.[Replication Data for: Distributions, ex situ conservation priorities, and genetic resource potential of crop wild relatives of sweetpotato [Ipomoea batatas (L.) Lam., I. series Batatas]]Replication Data for: Distributions, ex situ conservation priorities, and genetic resource potential of crop wild relatives of sweetpotato [Ipomoea batatas (L.) Lam., I. series Batatas]

Samples from unprocessed and processed cooked tubers of the nine most abundant potato cultivars used to prepare the traditional freeze-dried food product, “chuño” in the central highlands of Peru were prepared and analyzed for their protein and mineral concentrations. The protein, iron, zinc and ...


Burgos, G.Haan, Stef deSalas, E.Bonierbale, Merideth W.[Protein, iron, zinc and calcium concentrations of potatoes following traditional processing as “chuño”.]Protein, iron, zinc and calcium concentrations of potatoes following traditional processing as “chuño”.

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