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Farmers in rural Ethiopia live in a climate-related shock-prone environment. The major source of climate shock is the persistent variation in the amount and distribution of rainfall. The dependence on unreliable rainfall increases farmers? vulnerability to shocks while also constraining farmers? ...
The Ethiopian part of the Nile basin is dominated by a mixed crop-livestock rainfed agriculture constrained by temporal and spatial variations in climate, relief, soil, and sever land degradation exacerbated by lack of appropriate technologies. The continued shrinking per capita agricultural land...
Rainfed agriculutre in Ethiopia is constrained by temporal and spatial variations in climate and severe land degradation caused by soil erosion that is exacerbated by lack of appropriate technologies. The continued shrinking per capita agriculutral land due to population growth and diminishing la...
The main focus of this article is to explore whether access to selected agricultural water management (AWM) technologies has led to significant reduction in poverty and, if they did so, to identify which technologies had higher impacts. In measuring impact we estimated the average treatment effec...
Using a production function, marginal productivity of farm inputs and benefit-cost analysis, we explore the economics of selected water control technologies. From the production function, all farm inputs, including irrigation water is found to have a significant and positive effect on yield. Marg...
With its an estimated human population of 85 million which increases annually at about 2.7 per cent, Ethiopia is the second most populous country in Sub-Saharan Africa (SSA) only after Nigeria. Agriculture contributes about 45% and 85% to the GDP and the export earnings, respectively. However, ag...
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