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Journal Article 1996

Autor: Kaitho, R.J. Umunna, N.N. Nsahlai, I.V. Taminga, S. Bruchem, J. van Hanson, Jean Wouw, M. van de

The potential forage value and appropriate length of study on intake and relative palatability ranking of 40 multipurpose tree species (MPTs) were determined using 24 sheep blocked on live weight and age. As the MPTs had different dry matter contents, intakes were also expressed as a ratio of qua...

Enlace original: https://cgspace.cgiar.org/handle/10568/28151

Investigación en Agricultura
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Kaitho, R.J. ,  Umunna, N.N. ,  Nsahlai, I.V. ,  Taminga, S. ,  Bruchem, J. van ,  Hanson, Jean ,  Wouw, M. van de ,  [Palatability of multipurpose tree species: Effect of species and length of study on intake and relative palatability by sheep] ,  Palatability of multipurpose tree species: Effect of species and length of study on intake and relative palatability by sheep
Journal Article 1997

Autor: Kaitho, R.J. Umunna, N.N. Nsahlai, I.V. Tamminga, S. Bruchem, J. van Hanson, Jean

Palatability indices of dry and wilted 18 multipurpose tree species (MPTs) were determined using 12 wethers and 12 bucks (mean (+ or -) SD liveweight 17.5 (+ or -) 1.24 kg and 20.5 (+ or -) 1.46 kg, respectively), blocked into two groups on liveweight and age, housed in a roofed and half-walled s...

Enlace original: https://cgspace.cgiar.org/handle/10568/28195

Investigación en Agricultura
Enlace permanente
Kaitho, R.J. ,  Umunna, N.N. ,  Nsahlai, I.V. ,  Tamminga, S. ,  Bruchem, J. van ,  Hanson, Jean ,  [Palatability of wilted and dried multipurpose tree species fed to sheep and goats] ,  Palatability of wilted and dried multipurpose tree species fed to sheep and goats
Journal Article 2003

Autor: Odenyo, A.A. Osuji, P.O. Reed, J.D. Smith, A.H. Mackie, R.I. McSweeney, C.S. Hanson, Jean

In most tropical countries poor nutrition limits ruminant productivity. The main feed resources include native pasture and crop residues, which are low in nitrogen (6.2-10.6 g/kg DM) and high in fibre (676-772 g/kg DM). Nutritional deficiencies of these feeds can be alleviated by supplementation ...

Enlace original: https://cgspace.cgiar.org/handle/10568/30037

Investigación en Agricultura
Enlace permanente
Odenyo, A.A. ,  Osuji, P.O. ,  Reed, J.D. ,  Smith, A.H. ,  Mackie, R.I. ,  McSweeney, C.S. ,  Hanson, Jean ,  [Acacia angustissima: Its anti-nutrients constituents, toxicity and possible mechanisms to alleviate the toxicity - a short review] ,  Acacia angustissima: Its anti-nutrients constituents, toxicity and possible mechanisms to alleviate the toxicity - a short review

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