Descubre y comparte nuestro conocimiento público

Se han encontrado 2 recursos

Resultados de búsqueda

Reviews the present state of knowledge about the biological contribution of nitrogen by forage legumes in sub-Saharan Africa; indicates the main factors limiting the contribution of biological N by forage legumes; highlights the potentials of legume - food crop - livestock interactions in various...


Haque, I.Jutzi, S.C.[La fixation de l'azote par les legumineuses fourrageres en Afrique subsaharienne: Potentialites et contraintes]La fixation de l'azote par les legumineuses fourrageres en Afrique subsaharienne: Potentialites et contraintes

Reviews the present state of knowledge about the biological contribution of nitrogen by forage legumes in sub-Saharan Africa; indicates the main factors limiting the contribution of biological N by forage legumes; highlights the potentials of legume - food crop - livestock interactions in various...


Haque, I.Jutzi, S.C.[Nitrogen fixation by forage legumes in sub-Saharan Africa: Potential and limitations]Nitrogen fixation by forage legumes in sub-Saharan Africa: Potential and limitations

Selecciona los documentos para visualizarlos

Nombre del archivo Ver recurso