Examines aqueous acetone extracts of leaves from ten browse plants by high performance liquid chromatography and thir layer chromatography for their phenolic constituents.
Enlace original:
https://cgspace.cgiar.org/handle/10568/29127
Mueller-Harvey, I.
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Reed, J.D.
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Hartley, R.D.
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[Characterisation of phenolic compounds, including flavonoids and tannins, of ten Ethiopian browse species by high performance liquid chromatography]
,
Characterisation of phenolic compounds, including flavonoids and tannins, of ten Ethiopian browse species by high performance liquid chromatography
