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By its very nature, liberalizing food trade facilitates trade in food products and services across national borders. Measures included in trade agreements also enhance the ability of the large-scale private agro-food industry to conduct business transnationally and expand in countries previously ...


Hawkes, C.Grace, DeliaThow, A.M.[Trade liberalization, food, nutrition and health]Trade liberalization, food, nutrition and health
Willett, W.Rockström, J.Loken, B.Springmann, M.Lang, T.Vermeulen, S.Garnett, T.Tilman, D.DeClerck, F.A.J.Wood, A.Jonell, M.Clark, M.Gordon, L.J.Fanzo, J.Hawkes, C.Zurayk, R.Rivera, J.A.de Vries, W.Sibanda, L.M.Afshin, A.Chaudhary, A.Herrero, M.T.Agustina, R.Branca, F.Lartey, A.Fan, S.Crona, B.Fox, E.Bignet, V.Troell, M.Lindahl, T.Singh, S.Cornell, S.E.Reddy, K.S.Narain, S.Nishtar, S.Murray, C.J.L.[Food in the Anthropocene: The EAT–Lancet Commission on healthy diets from sustainable food systems]Food in the Anthropocene: The EAT–Lancet Commission on healthy diets from sustainable food systems

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