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Insect pests and plant diseases reduce cassava yields substantially, posing a threat to food security throughout the developing world. While agricultural scientists have recognized these threats, few assessments of the geographic distribution of cassava pests and diseases have been made at the gl...
Insect pests and plant diseases reduce cassava yields substantially, posing a threat to food security throughout the developing world. While agricultural scientists have recognized these threats, few assessments of the geographic distribution of cassava pests and diseases have been made at the gl...
Cassava is attacked by a complex of arthropod pests across the tropical regions of the world where the crop is grown. Root yield losses have been recorded for several pests, including mites, mealybugs, whiteflies, hornworm, lacebugs, thrips and burrower bugs. Agronomic characteristics such as veg...
This paper examines the impacts of climate change on cassava production in Africa, and questions whether cassava can play an important role in climate change adaptation. First, we examine the impacts that climate change will likely have on cassava itself, and on other important staple food crops ...
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