A field study of cowpea, soybean and maize was made at Ibadan, Nigeria, to determine the uptake of mineral nutrients and quantities removed in crop residues and seed. Concentrations of N, the major cations (K, Ca, Mg and Na) and major anions (P, S and Cl), and the micronutrients (Fe, Mn, Zn and C...
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https://cgspace.cgiar.org/handle/10568/43859
Randall, P.J.
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Abaidoo, R.C.
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Hocking, PJ
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Sanginga, Nteranya
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[Mineral nutrient uptake and removal by cowpea, soybean and maize cultivars in West Africa, and implications for carbon cycle effects on soil acidification]
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Mineral nutrient uptake and removal by cowpea, soybean and maize cultivars in West Africa, and implications for carbon cycle effects on soil acidification