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Journal Article 2011

Autor: Frison, Emile A. Cherfas, J. Hodgkin, T.

Agricultural biodiversity has hitherto been valued almost exclusively as a source of traits that can be used in scientific breeding programs to improve the productivity of crop varieties and livestock breeds. We argue that it can make a far greater contribution to increased productivity. In parti...

Enlace original: https://cgspace.cgiar.org/handle/10568/35784

Investigación en Agricultura
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Frison, Emile A. ,  Cherfas, J. ,  Hodgkin, T. ,  [Agricultural biodiversity is essential for a sustainable improvement in food and nutrition security] ,  Agricultural biodiversity is essential for a sustainable improvement in food and nutrition security
Journal Article 2012

Autor: Hodgkin, T. Bordoni, P.

Over the next decades, agricultural production practices will change significantly and become more sustainable while they also respond to the need to contribute to reducing malnutrition and hunger and meeting the challenges of climate change. The enhanced use of agricultural biodiversity will pla...

Enlace original: https://cgspace.cgiar.org/handle/10568/35868

Investigación en Agricultura
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Hodgkin, T. ,  Bordoni, P. ,  [Climate change and the conservation of plant genetic resources] ,  Climate change and the conservation of plant genetic resources
Journal Article 2010-12

Autor: Maxted, Nigel Kell, S. Toledo, A. Dulloo, Ehsan Heywood, V. Hodgkin, T. Hunter D Guarino, Luigi Jarvis, Andy Ford-Lloyd, B.V.

In light of the growing concern over the potentially devastating impacts on biodiversity and food security of climate change and the massively growing world population, taking action to conserve crop wild relatives (CWR), is no longer an option it is a priority. Crop wild relatives are species ...

Enlace original: https://cgspace.cgiar.org/handle/10568/42010

Investigación en Agricultura
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Maxted, Nigel ,  Kell, S. ,  Toledo, A. ,  Dulloo, Ehsan ,  Heywood, V. ,  Hodgkin, T. ,  Hunter D ,  Guarino, Luigi ,  Jarvis, Andy ,  Ford-Lloyd, B.V. ,  [A global approach to crop wild relative conservation: securing the gene pool for food and agriculture] ,  A global approach to crop wild relative conservation: securing the gene pool for food and agriculture
Journal Article 2013

Autor: Kahane, R. Hodgkin, T. Jaenicke, H. Hoogendoorn, C. Hermann, M. Keatinge, J.D.H. Hughes, J.D. Padulosi, S. Looney, N.
Enlace original: https://cgspace.cgiar.org/handle/10568/35529

Investigación en Agricultura
Enlace permanente
Kahane, R. ,  Hodgkin, T. ,  Jaenicke, H. ,  Hoogendoorn, C. ,  Hermann, M. ,  Keatinge, J.D.H. ,  Hughes, J.D. ,  Padulosi, S. ,  Looney, N. ,  [Agrobiodiversity for food security, health and income] ,  Agrobiodiversity for food security, health and income

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