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Forage-based livestock production plays a key role in national and regional economies, for food security and poverty alleviation, but is considered a major contributor to agricultural GHG emissions. While demand for livestock products is predicted to increase, there is political and societal pres...
Multipurpose legumes provide a wide range of benefits to smallholder production systems in the tropics. The degree of system improvement after legume introduction depends largely on legume biomass production, which in turn depends on the legumes’ adaptation to environmental conditions. For Canava...
An inter-institutional and multi-disciplinary project to identify Brachiaria genotypes, which combine waterlogging tolerance with high forage yield and quality, for use in agricultural land in Latin America with poor drainage, is underway. The aim is to improve meat and milk production and mitiga...
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