Autor:
Rao, Idupulapati M.
Peters, Michael
Castro, A.
Schultze-Kraft, Rainer
White, D.
Fisher, M.
Miles, John W.
Lascano, Carlos E.
Blümmel, Michael
Bungenstab, D.J.
Tapasco, Jeimar
Hyman, Glenn
Bolliger, Adrian M.
Paul, Birthe K.
Hoek, Rein van der
Maass, Brigitte L.
Tiemann, Tassilo T.
Cuchillo-Hilario, Mario
Douxchamps, Sabine
Villanueva, C.
Rincón, A.
Ayarza, Miguel Angel
Rosenstock, Todd S.
Subbaraoa, Guntur V.
Arango, Jacobo
Cardoso Arango, Juan Andrés
Worthington, Margaret
Chirinda, Ngonidzashe
Notenbaert, An Maria Omer
Jenet, Andreas
Schmidt, A.
Vivas, Nelson
Lefroy, R.D.B.
Fahrney, K.
Guimaraes, E.
Tohme, Joseph M.
Cook, Simon E.
Herrero, Mario T.
Chacón, M.
Searchinger, T.
Rudel, Thomas K.
As global demand for livestock products (such as meat, milk, and eggs) is expected to double by 2050, necessary increases to future production must be reconciled with negative environmental impacts that livestock cause. This paper describes the LivestockPlus concept and demonstrates how the sowin...
Enlace original:
https://cgspace.cgiar.org/handle/10568/68840
Rao, Idupulapati M.
,
Peters, Michael
,
Castro, A.
,
Schultze-Kraft, Rainer
,
White, D.
,
Fisher, M.
,
Miles, John W.
,
Lascano, Carlos E.
,
Blümmel, Michael
,
Bungenstab, D.J.
,
Tapasco, Jeimar
,
Hyman, Glenn
,
Bolliger, Adrian M.
,
Paul, Birthe K.
,
Hoek, Rein van der
,
Maass, Brigitte L.
,
Tiemann, Tassilo T.
,
Cuchillo-Hilario, Mario
,
Douxchamps, Sabine
,
Villanueva, C.
,
Rincón, A.
,
Ayarza, Miguel Angel
,
Rosenstock, Todd S.
,
Subbaraoa, Guntur V.
,
Arango, Jacobo
,
Cardoso Arango, Juan Andrés
,
Worthington, Margaret
,
Chirinda, Ngonidzashe
,
Notenbaert, An Maria Omer
,
Jenet, Andreas
,
Schmidt, A.
,
Vivas, Nelson
,
Lefroy, R.D.B.
,
Fahrney, K.
,
Guimaraes, E.
,
Tohme, Joseph M.
,
Cook, Simon E.
,
Herrero, Mario T.
,
Chacón, M.
,
Searchinger, T.
,
Rudel, Thomas K.
,
[LivestockPlus: The sustainable intensification of forage-based agricultural systems to improve livelihoods and ecosystem services in the tropics]
,
LivestockPlus: The sustainable intensification of forage-based agricultural systems to improve livelihoods and ecosystem services in the tropics