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The objective of this study was to investigate the prevalence of, and risk factors for, Salmonella contamination along the smallholder pig value chain in northern Vietnam. Repeat cross-sectional (for farm and pork shops) and longitudinal (for slaughterhouses) studies were carried out in Hung Yen ...


Sinh Dang-XuanHung Nguyen-VietPhuc Pham DucUnger, FredNgan Tran-ThiGrace, DeliaMakita, K.[Risk factors associated with Salmonella spp. prevalence along smallholder pig value chains in Vietnam]Risk factors associated with Salmonella spp. prevalence along smallholder pig value chains in Vietnam

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