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Moura de Oliveira Beltrame, D.Oliveira, C.N.S.Coradin, LídioSilva, A.Bonavides, K.Bastos, D.H.MHunter, D.[Implementation of the Biodiversity for Food and Nutrition Project in Brazil]Implementation of the Biodiversity for Food and Nutrition Project in Brazil

Defining and facilitating the transition to safe, sustainable and ethical food systems that contribute to human and planetary health is amongst the greatest challenges facing our world today (Alders 2017, FAO et al 2017, Glopan 2014). Agriculture and the food system play a key role in nutrition, ...


Alders, Robyn G.Hunter, D.Schönfeldt, H.Stellmach, D.Bagnol, B.[Secure, safe, sustainable and ethical food systems]Secure, safe, sustainable and ethical food systems

Kennedy, G.Ekesa, B.Hunter, D.Padulosi, S.Raneri, Jessica E.Shankar, D.Termote, C.[Rediscovering our future: how neglected and underutilized biodiverse foods can nourish the planet]Rediscovering our future: how neglected and underutilized biodiverse foods can nourish the planet

The key messages outlined by this chapter are: Food biodiversity is the diversity of plants, animals and other organisms used for food, both cultivated and from the wild. Using food biodiversity to diversify diets is a critical element in response to global malnutrition and towards sustainable...


Kennedy, G.Stoian, D.Hunter, D.Kikulwe, E.[Agricultural biodiversity for healthy, diverse diets]Agricultural biodiversity for healthy, diverse diets

Caniello, M.Schneider, S.Pauli, R.Hunter, D.[Introduction. Revaluing institutional food procurement.]Introduction. Revaluing institutional food procurement.

The Brazilian Food Procurement Program (PAA) and the National School Feeding Program (PNAE) were identified by the GEF-funded Biodiversity for Food and Nutrition Project (BFN)1 as policy instruments with the greatest potential for diversifying institutional food procurement and improving di- ets ...


Beltrame, D.M.O.Oliveira, C.N.S.Borelli, TeresaSantiago, R.A.C.Monego, E.S.Rosso, V.V.Coradin, LídioHunter, D.[Diversifying institutional food procurement – opportunities and barriers for integrating biodiversity for food and nutrition in Brazil]Diversifying institutional food procurement – opportunities and barriers for integrating biodiversity for food and nutrition in Brazil

Hunter, D.Beltrame, D.Wasike, V.[The school food revolution: can local farmers and food biodiversity be part of it?]The school food revolution: can local farmers and food biodiversity be part of it?

Hunter, D.Kennedy, G.Stoian, D.Kikulwe, E.[Agrobiodiversity for healthy, diverse diets and food systems]Agrobiodiversity for healthy, diverse diets and food systems

Manjella, A.Wasike, V.Borelli, TeresaHunter, D.[Improving food-system efficiency and environmental conservation using agricultural biodiversity in Busia County: a pilot study]Improving food-system efficiency and environmental conservation using agricultural biodiversity in Busia County: a pilot study
Jones, A.D.Kennedy, G.Raneri, Jessica E.Borelli, TeresaHunter, D.Creed-Kanashiro, M.[Agricultural biodiversity and diets: evidence, indicators and next steps]Agricultural biodiversity and diets: evidence, indicators and next steps

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