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Poster 2016

Autor: Moura de Oliveira Beltrame, D. Hunter, D. Neves Soares Oliveira, C. Borelli, Teresa Coradin, Lídio

Brazil has a well-established political and regulatory framework aimed at promoting food and nutritional security. This framework represents an innovative and ethical social contract aimed at achieving social inclusion, sustainable livelihoods and citizenship. It includes the Food Acquisition Pro...

Enlace original: https://cgspace.cgiar.org/handle/10568/78537

Investigación en Agricultura
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Moura de Oliveira Beltrame, D. ,  Hunter, D. ,  Neves Soares Oliveira, C. ,  Borelli, Teresa ,  Coradin, Lídio ,  [Opportunities for mainstreaming biodiversity for food and nutrition into institutional food procurement programs in Brazil] ,  Opportunities for mainstreaming biodiversity for food and nutrition into institutional food procurement programs in Brazil
Conference Paper 2018

Autor: Padulosi, S. Sthapit, B.R. Lamers, H. Kennedy, G. Hunter, D.
Enlace original: https://cgspace.cgiar.org/handle/10568/99724

Investigación en Agricultura
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Padulosi, S. ,  Sthapit, B.R. ,  Lamers, H. ,  Kennedy, G. ,  Hunter, D. ,  [Horticultural biodiversity to attain sustainable food and nutrition security. Proceedings of the International Symposia on Tropical and Temperate Horticulture] ,  Horticultural biodiversity to attain sustainable food and nutrition security. Proceedings of the International Symposia on Tropical and Temperate Horticulture
Journal Article 2019

Autor: Hunter, D. Borelli, Teresa Beltrame, D.M.O. Oliveira, C.N.S. Coradin, Lídio Wasike, V.W. Wasilwa, L. Mwai, J. Manjella, A. Samarasinghe, G.W.L. Madhujith, T. Nadeeshani, H.V.H. Tan, A. Tuğrul Ay, S. Güzelsoy N. Lauridsen, N. Gee, E. Tartanac, F.
Enlace original: https://cgspace.cgiar.org/handle/10568/101896

Investigación en Agricultura
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Hunter, D. ,  Borelli, Teresa ,  Beltrame, D.M.O. ,  Oliveira, C.N.S. ,  Coradin, Lídio ,  Wasike, V.W. ,  Wasilwa, L. ,  Mwai, J. ,  Manjella, A. ,  Samarasinghe, G.W.L. ,  Madhujith, T. ,  Nadeeshani, H.V.H. ,  Tan, A. ,  Tuğrul Ay, S. ,  Güzelsoy N. ,  Lauridsen, N. ,  Gee, E. ,  Tartanac, F. ,  [Potential of orphan crops for improving diets and nutrition] ,  Potential of orphan crops for improving diets and nutrition
Poster 2016

Autor: Moura de Oliveira Beltrame, D. Borelli, Teresa Oliveira, C. Coradin, Lídio Hunter, D.
Enlace original: https://cgspace.cgiar.org/handle/10568/77204

Investigación en Agricultura
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Moura de Oliveira Beltrame, D. ,  Borelli, Teresa ,  Oliveira, C. ,  Coradin, Lídio ,  Hunter, D. ,  [Bridging the gap: building capacities and networks to analyze and use nutrient data on edible biodiversity in Brazil] ,  Bridging the gap: building capacities and networks to analyze and use nutrient data on edible biodiversity in Brazil
Poster 2016

Autor: Moura de Oliveira Beltrame, D. Hunter, D. Neves Soares Oliveira, C. Borelli, Teresa Coradin, Lídio
Enlace original: https://cgspace.cgiar.org/handle/10568/78538

Investigación en Agricultura
Enlace permanente

Moura de Oliveira Beltrame, D. ,  Hunter, D. ,  Neves Soares Oliveira, C. ,  Borelli, Teresa ,  Coradin, Lídio ,  [Opportunities for mainstreaming biodiversity for food and nutrition into institutional food procurement programs in Brazil] ,  Opportunities for mainstreaming biodiversity for food and nutrition into institutional food procurement programs in Brazil
Journal Article 2017

Autor: Kennedy, G. Hunter, D. Garrett, J. Padulosi, S.

The current ways that planetary resources are used to produce and consume food are raising significant concerns about the impact on nutrition, health and sustainability. A major reorientation of our food systems is needed in terms of both activities and governance. This paper describes the import...

Enlace original: https://cgspace.cgiar.org/handle/10568/89400

Investigación en Agricultura
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Kennedy, G. ,  Hunter, D. ,  Garrett, J. ,  Padulosi, S. ,  [Leveraging agrobiodiversity to create sustainable food systems for healthier diets] ,  Leveraging agrobiodiversity to create sustainable food systems for healthier diets
Journal Article 2019

Autor: Beltrame, D. Gee, E. Guner, B. Lauridsen, N. Samarasinghe, W.L.G. Wasike, V. Hunter, D. Borelli, Teresa

This paper outlines the methodology for mainstreaming biodiversity developed by the Biodiversity for Food and Nutrition Project (BFN), a multi-country initiative led by Brazil, Kenya, Sri Lanka and Turkey. BFN explored the nutritional properties of traditional and/or neglected native edible speci...

Enlace original: https://cgspace.cgiar.org/handle/10568/103827

Investigación en Agricultura
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Beltrame, D. ,  Gee, E. ,  Guner, B. ,  Lauridsen, N. ,  Samarasinghe, W.L.G. ,  Wasike, V. ,  Hunter, D. ,  Borelli, Teresa ,  [Mainstreaming biodiversity for food and nutrition into policies and practice: methodologies and lessons learned from four countries] ,  Mainstreaming biodiversity for food and nutrition into policies and practice: methodologies and lessons learned from four countries
Report 2017

Autor: Hunter, D. Giyose, B. PoloGalante, A. Tartanac, F. Bundy, D. Mitchell, A. Moleah, T. Friedrich, J. Alderman, A. Drake, L. Kupka, R. Marshall, Q. Engesveen, K. Oenema, S.

This paper asserts that schools offer a unique platform from which to realize multiple benefits for children and their communities, while helping to achieve the SDGs. Furthermore, schools can exert influence beyond the student population, serving as a foundation for the involvement of teachers, p...

Enlace original: https://cgspace.cgiar.org/handle/10568/89401

Investigación en Agricultura
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Hunter, D. ,  Giyose, B. ,  PoloGalante, A. ,  Tartanac, F. ,  Bundy, D. ,  Mitchell, A. ,  Moleah, T. ,  Friedrich, J. ,  Alderman, A. ,  Drake, L. ,  Kupka, R. ,  Marshall, Q. ,  Engesveen, K. ,  Oenema, S. ,  [Schools as a system to improve nutrition: A new statement for school-based food and nutrition interventions] ,  Schools as a system to improve nutrition: A new statement for school-based food and nutrition interventions
Manual 2018

Autor: Hunter, D. Borelli, Teresa Olsen Lauridsen, N. Gee, E. Rota Nodari, G. Moura de Oliveira Beltrame, D. Oliviera, C. Wasike, V.W. Samarasinghe, G. Tan, A. Güner, B.

The Biodiversity for Food and Nutrition Initiative (BFN Project) uses indigenous food biodiversity as a lens to address malnutrition, farmer livelihood resilience, and sustainability. Since 2012, the initiative has pioneered a cross-sectoral, partner-based approach to document and share informati...

Enlace original: https://cgspace.cgiar.org/handle/10568/98353

Investigación en Agricultura
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Hunter, D. ,  Borelli, Teresa ,  Olsen Lauridsen, N. ,  Gee, E. ,  Rota Nodari, G. ,  Moura de Oliveira Beltrame, D. ,  Oliviera, C. ,  Wasike, V.W. ,  Samarasinghe, G. ,  Tan, A. ,  Güner, B. ,  [Biodiversity mainstreaming for healthy & sustainable food systems: A toolkit to support incorporating biodiversity into policies and programmes] ,  Biodiversity mainstreaming for healthy & sustainable food systems: A toolkit to support incorporating biodiversity into policies and programmes
Conference Paper 2018

Autor: Hunter, D. Borelli, Teresa Dulloo, Ehsan
Enlace original: https://cgspace.cgiar.org/handle/10568/100271

Investigación en Agricultura
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Hunter, D. ,  Borelli, Teresa ,  Dulloo, Ehsan ,  [Plants of the past, or crops for the future: Biodiversity for food and nutrition is central to the 2030 agenda on sustainable development] ,  Plants of the past, or crops for the future: Biodiversity for food and nutrition is central to the 2030 agenda on sustainable development

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