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Borelli, TeresaHunter, D.[Biodiversity for Food and Nutrition Initiative: Harnessing agricultural biodiversity to reduce hunger and malnutrition]Biodiversity for Food and Nutrition Initiative: Harnessing agricultural biodiversity to reduce hunger and malnutrition
Saartaj, A.B.Samarasinghe, W.L.G.Tennakoon, T.M.C.N.Hunter, D.[Promoting use of underutilized spp. for improved nutrition and livelihood strategies for Sri Lanka]Promoting use of underutilized spp. for improved nutrition and livelihood strategies for Sri Lanka

Los parientes silvestres de los cultivos (PSC) se pueden definir como plantas silvestres más o menos relacionadas con un cultivo. Los PSC representan un recurso genético vital para el fitomejoramiento de variedades nuevas mejoradas, que se necesitan para mantener y aumentar la productividad de nu...


Hunter, D.Heywood, V.Bioversity International[Parientes silvestres de los cultivos: Manual para la conservación in situ]Parientes silvestres de los cultivos: Manual para la conservación in situ

Hodgkin, T.Hunter, D.Wood, S.Demers, N.[Agricultural biodiversity and food security]Agricultural biodiversity and food security

Samarasinghe, W.L.G.Wijesekara, A.Hunter, D.[Mainstreaming biodiversity conservation and sustainable use for improved human nutrition and well-being (Biodiversity for Food and Nutrition Project - BFN Project) in Sri Lanka]Mainstreaming biodiversity conservation and sustainable use for improved human nutrition and well-being (Biodiversity for Food and Nutrition Project - BFN Project) in Sri Lanka

Lorens, A.Taylor, M.Hunter, D.Borelli, Teresa[Promoting nutrition sensitive and climate smart agriculture through increased use of traditional underutilised species in the Pacific]Promoting nutrition sensitive and climate smart agriculture through increased use of traditional underutilised species in the Pacific

Strengthening and expanding options people have to sustain livelihoods under a changing climate is a key element in enhancing adaptive capacity and resilience. Many traditional food crops and farming systems have demonstrated their relative resilience to extreme climate events such as cyclones, f...


Taylor, M.Jaenicke, H.Hunter, D.McGregor, A.Lyons, G.[Diversity for sustaining livelihoods: examples, constraints and lessons learnt]Diversity for sustaining livelihoods: examples, constraints and lessons learnt

The key messages outlined by this chapter are: Food biodiversity is the diversity of plants, animals and other organisms used for food, both cultivated and from the wild. Using food biodiversity to diversify diets is a critical element in response to global malnutrition and towards sustainable...


Kennedy, G.Stoian, D.Hunter, D.Kikulwe, E.[Agricultural biodiversity for healthy, diverse diets]Agricultural biodiversity for healthy, diverse diets

Caniello, M.Schneider, S.Pauli, R.Hunter, D.[Introduction. Revaluing institutional food procurement.]Introduction. Revaluing institutional food procurement.

Crop wild relatives (CWR) – plant species that are related to crops – provide a vital pool of genetic variation that can be used in breeding new and better-adapted varieties of crops. These varieties may be resistant to stress, disease, drought and other factors. This book captures the important ...


Hunter, D.Heywood, V.[Crop wild relatives: A manual of in situ conservation]Crop wild relatives: A manual of in situ conservation

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