Autor:
Hunter, D.
Borelli, Teresa
Olsen Lauridsen, N.
Gee, E.
Rota Nodari, G.
Moura de Oliveira Beltrame, D.
Oliviera, C.
Wasike, V.W.
Samarasinghe, G.
Tan, A.
Güner, B.
The Biodiversity for Food and Nutrition Initiative (BFN Project) uses indigenous food biodiversity as a lens to address malnutrition, farmer livelihood resilience, and sustainability. Since 2012, the initiative has pioneered a cross-sectoral, partner-based approach to document and share informati...
Enlace original:
https://cgspace.cgiar.org/handle/10568/98353
Hunter, D.
,
Borelli, Teresa
,
Olsen Lauridsen, N.
,
Gee, E.
,
Rota Nodari, G.
,
Moura de Oliveira Beltrame, D.
,
Oliviera, C.
,
Wasike, V.W.
,
Samarasinghe, G.
,
Tan, A.
,
Güner, B.
,
[Biodiversity mainstreaming for healthy & sustainable food systems: A toolkit to support incorporating biodiversity into policies and programmes]
,
Biodiversity mainstreaming for healthy & sustainable food systems: A toolkit to support incorporating biodiversity into policies and programmes
