The B-carotene content of five cassava varieties and products as well as B-carotene bioavailability in cassava grit from TMS 01/1371 were undertaken using 240 one-day old Arbor acre broiler strain randomly divided into eight groups of 30 birds each. Each group comprised a triplicate of 10 birds e...
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https://cgspace.cgiar.org/handle/10568/76207
Ogunwole, A.O.
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Oladimeji, S.O.
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Abayomi, F.D.
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Kulakow, P.A.
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Iluebbey, P.
,
Tewe, O.O.
,
[Effects of β-carotene biofortified cassava grits (Mahihot esculenta Crantz) based-diets on retinol bioavailability and performance of broiler chicks]
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Effects of β-carotene biofortified cassava grits (Mahihot esculenta Crantz) based-diets on retinol bioavailability and performance of broiler chicks
