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Cassava is a regional crop in India, 97 percent of the production coming from the states of Kerala and Tamil Nadu. On a countrywide basis, cassava makes only a small contribution to total calorie intake; in the south, however, it ranks 2nd to rice. Data are presented on production and utilization...
La yuca es un cultivo regional en India; el 97 por ciento de la produccion proviene de los estados de Kerala y Tamil Nadu. A nivel nacional, la yuca representa un pequeno aporte al consumo total de calorias; en el sur, sin embargo, ocupa el segundo lugar despues del arroz. Se presentan datos sobr...
About 150 pests of cassava are cited. About 110 are insects and the rest are nematodes (38), arachnids (3) and chilopods (1). Insects are listed by orders; the stage causing damage, type of damage, and distribution are listed as well. (CIAT)
To improve the welfare of the rural poor involved in cassava production in communities in Ceara, NE Brazil, an integrated production, processing, and commercialization project of cassava chips for animal consumption was established. Details are given of site selection, identification of local ins...
In Mondomo, state of Cauca (Colombia), a socioeconomic survey was made of the 7 famers in the area that participated in the program of demonstration plots. In general terms the educational level is varied, the majority (6) are full-time farmers who have lived in the area greater than 10 yr and ha...
This expt, that is currently being carried on in Mondomo (Cauca, Colombia) seeks to validate the technology produced by the CIAT Cassava Program, with promising var. and adequate agricultural practices; and to evaluate and compare traditional vs. new technology under farming conditions. A technol...
The progress made during the 1st yr of an interinstitutional collaborative project among CIAT, the Instituto de Investigaciones Tecnologicas, and the U. del Valle, on the processing, production, and use of CF, is described. The 3 main areas of research were: economic studies, design and developme...
A proposal is presented to carry out an agroeconomic study of cassava in Sub-Saharan Africa, which will provide an in-depth characterization of cassava production, processing, and marketing. Aspects covered will be the structure of cassava-based cropping systems in principal and potential produci...
The purpose of this symposium was to prepare recommendations for the Colombian Government so that they can follow a definite course of action with regard to the planning of cassava cultivation and to ensure that the technology being generated by the research institutions is transferred to the far...
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