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International Center for Tropical Agriculture[Improved rice germplasm for Latin America and the Caribbean Annual Report 1999 Project IP-4]Improved rice germplasm for Latin America and the Caribbean Annual Report 1999 Project IP-4

Project SB-2 was known as both Conservation and Use of Tropical Genetic Resources and, later, Assessing and Utilizing Agrobiodiversity through Biotechnology.


International Center for Tropical Agriculture[CIAT Biotechnology Research Unit: Project SB-2: Annual Reports 1985-2006]CIAT Biotechnology Research Unit: Project SB-2: Annual Reports 1985-2006

International Center for Tropical Agriculture[Improved rice germplasm for Latin America and the Caribbean Annual Report 2001 Project IP-4]Improved rice germplasm for Latin America and the Caribbean Annual Report 2001 Project IP-4

International Center for Tropical Agriculture[Improved rice germplasm for Latin America and the Caribbean Annual Report 1998 Project IP-4]Improved rice germplasm for Latin America and the Caribbean Annual Report 1998 Project IP-4

International Center for Tropical Agriculture[Improved rice germplasm for Latin America and the Caribbean Annual Report 1997 Project IP-4]Improved rice germplasm for Latin America and the Caribbean Annual Report 1997 Project IP-4

International Center for Tropical Agriculture[Enhancement of food security and safety through the development and difussion of improved cassava genetic diversity in semiarid tropics, humid tropics and subtropical agroecosystems of Latin America and Africa]Enhancement of food security and safety through the development and difussion of improved cassava genetic diversity in semiarid tropics, humid tropics and subtropical agroecosystems of Latin America and Africa

International Center for Tropical Agriculture[Research for development: The CIAT cassava program]Research for development: The CIAT cassava program
International Center for Tropical Agriculture[Genetic base of cassava and related Manihot especies evaluated and available for cassava improvement: higher nutritional quality: Output 1]Genetic base of cassava and related Manihot especies evaluated and available for cassava improvement: higher nutritional quality: Output 1
International Center for Tropical Agriculture[Genetic base of cassava and related Manihot especies evaluated and available for cassava improvement: higher commercial value: Output 2]Genetic base of cassava and related Manihot especies evaluated and available for cassava improvement: higher commercial value: Output 2

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