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Over the last 50 years, the global diet has shifted dramatically, including greater amounts of major crops and lesser quantities of regionally important staples.


International Center for Tropical Agriculture[Composition of the global diet and calorie contribution from different crops]Composition of the global diet and calorie contribution from different crops

A study of the world's countries finds that over the last 50 years, diets have become even more similar.


International Center for Tropical Agriculture[Countries' food supply composition in contribution to calories]Countries' food supply composition in contribution to calories

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