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International Livestock Research Institute[Food safety in Western Province, Zambia: Field visits and scoping mission]Food safety in Western Province, Zambia: Field visits and scoping mission

International Livestock Research Institute[Reducing pig diseases and improving food safety in smallholder pig value chains in Vietnam: Report of the inception workshop held at Hanoi, Vietnam 12-14 August 2012]Reducing pig diseases and improving food safety in smallholder pig value chains in Vietnam: Report of the inception workshop held at Hanoi, Vietnam 12-14 August 2012

International Livestock Research Institute[Training on tools for a rapid integrated assessment of food safety and nutrition]Training on tools for a rapid integrated assessment of food safety and nutrition

International Livestock Research Institute[Hands-on training on harvesting in the small ruminant value chain in Ethiopia]Hands-on training on harvesting in the small ruminant value chain in Ethiopia

International Livestock Research Institute[Introductory training on food safety in informal markets: Training course for Burundi, Rwanda and Uganda]Introductory training on food safety in informal markets: Training course for Burundi, Rwanda and Uganda

Report of an international consultation — The Research Community’s Response to Avian Influenza, with Special Reference to the Needs of Developing Countries, held 14-16 June 2006 in Nairobi, Kenya — organised by the International Food Policy Research Institute (IFPRI) and the International Livesto...


International Livestock Research InstituteInternational Food Policy Research Institute[How research can support efforts to control avian flu in developing countries: first steps towards a research action plan]How research can support efforts to control avian flu in developing countries: first steps towards a research action plan

Microbiological assessment is the cornerstone for understanding the safety of food that is produced, marketed and consumed. The Safe Food, Fair Food project aims at adapting and implementing risk assessment in informal markets in four countries in sub-Saharan Africa: Ethiopia, Senegal, Tanzania a...


International Livestock Research Institute[Laboratory methods for microbiological assessment of milk]Laboratory methods for microbiological assessment of milk

International Livestock Research Institute[Participatory risk analysis and safety of animal-source foods]Participatory risk analysis and safety of animal-source foods

International Livestock Research Institute[Hands-on training on harvesting in the smallholder pig value chains in Uganda]Hands-on training on harvesting in the smallholder pig value chains in Uganda

International Livestock Research Institute[How to improve pig farming: A training workshop by Pig Production and Marketing Uganda Limited]How to improve pig farming: A training workshop by Pig Production and Marketing Uganda Limited

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