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A great diversity of fruit species has originated in the American tropics. Despite their many uses - including fresh consumption, animal feeding, agribusiness and crop diversification - just a few Neotropical fruits have been studied. This makes bibliography scarce, scattered and not easily acces...
This study aims at the development and evaluation of elements for inclusion in an intellectual property rights system sui generis for the protection of plant varieties. Pursuant to the TRIPS Agreement, members shall provide patent protection for any inventions, whether products or processes, in a...
Published in collaboration with CGN, CPRO-DLO, ODI and IPGRI. The interest in in situ and community conservation approaches has caused significant confusion among professional conservationists. A change in the conservation perspective has suddenly placed genebanks in a complementary role next to ...
IPGRI maintains a number of databases with summary information on ex situ germplasm collections worldwide. The data include address information on organizations holding germplasm and summary information on the type of germplasm that is maintained, such as: species names, number of accessions per ...
At least 25 species of root and tuber crops from 16 genera and 15 families are native to South America. Apart from the 7 species of potato (Solanum spp.), there are nine lesser known species native to the Andes that are grown for their edible underground organs and are traditionally, but not excl...
Cultivated extensively in the lowlands of Melanesia, aibika is one of the highest yielding leafy vegetables, and is nutritious and easy to grow. This monograph reviews its taxonomy, origin, uses, genetic resources, ecology, agronomy, reproductive biology, crop protection, breeding and research ne...
Bambara groundnut (Vigna subterranea) is an indigenous African crop that has been cultivated for centuries from Senegal to Kenya, and from the Sahara to South Africa and Madagascar. Despite its drought tolerant properties, bambara groundnut has largely been ignored by the scientific community bei...
Safflower is one of humanity's oldest crops but it generally has been grown on small plots for domestic use and remains a minor crop with a world seed production of about 800 000 t per year. This monograph overviews existing knowledge of the genus with emphasis on genetic resources. Chapters cove...
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