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A large part of this book describes the genetic resources and variation of coriander and there is also information on uses, composition and crop production. Chapters cover the following topics: taxonomy and names of the species; brief description of the crop; origin of the species and centres of ...


Diederichsen, A.Leibniz Institute of Plant Genetics and Crop Plant ResearchInternational Plant Genetic Resources Institute[Coriander, Coriandrum sativum L.]Coriander, Coriandrum sativum L.

The variable fruits and roots of chayote is an important element in the diet in many parts of Latin America, and it is a valuable export crop. This monograph provides an overview of existing knowledge of the genus with emphasis on genetic resources. Chapters cover the following topics: taxonomy a...


Lira Saade, R.Leibniz Institute of Plant Genetics and Crop Plant ResearchInternational Plant Genetic Resources Institute[Chayote, Sechium edule (Jacq.) Sw.]Chayote, Sechium edule (Jacq.) Sw.

International Plant Genetic Resources Institute[Newsletter for Sub-Saharan Africa: No. 19 December 2003]Newsletter for Sub-Saharan Africa: No. 19 December 2003

This monograph focuses on the Mediterranean lupin species and one South American species (L. mutabilis). These species have relatively large seeds and some of them have already been domesticated and have become established crops. Constraints to the use of lupin worldwide are considered, as is the...


Cowling, W.A.Buirchell, B.J.Tapia, M.E.Leibniz Institute of Plant Genetics and Crop Plant ResearchInternational Plant Genetic Resources Institute[Lupin, Lupinus L.]Lupin, Lupinus L.

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