Many species of African traditional vegetables are poorly known, being used only locally. They are difficult subjects for conventional agronomic study, often being cultivated in small patches in domestic gardens or growing as weeds in marginal areas within farms or wild in forest areas. However, ...
Enlace original:
https://cgspace.cgiar.org/handle/10568/104197
Guarino, Luigi
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International Plant Genetic Resources Institute
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[Traditional African Vegetables]
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Traditional African Vegetables
