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A great diversity of fruit species has originated in the American tropics. Despite their many uses - including fresh consumption, animal feeding, agribusiness and crop diversification - just a few Neotropical fruits have been studied. This makes bibliography scarce, scattered and not easily acces...


Libreros, D.International Plant Genetic Resources Institute[Bibliography on neotropical fruits]Bibliography on neotropical fruits

International Plant Genetic Resources Institute[Newsletter for Europe: No. 19, December 2000]Newsletter for Europe: No. 19, December 2000

Roots and tubers crops are present in the diet of almost all the world's people, the best known are potato and cassava, both of which are of South American origin but are now widely distributed. There are also several species of roots and tubers which originated from South America and which are s...


Libreros, D.International Plant Genetic Resources Institute[Bibliography on underutilized roots and tubers crops]Bibliography on underutilized roots and tubers crops

Diekmann, M.Frison, Emile A.Putter, T.Food and Agriculture Organization of the United NationsInternational Plant Genetic Resources Institute[FAO/IPGRI Technical guidelines for the safe movement of small fruit germplasm]FAO/IPGRI Technical guidelines for the safe movement of small fruit germplasm

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