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Roots and tubers have great potential to support food security and resilient livelihoods among the poorest and most vulnerable people around the globe. FoodSTART, which promotes innovations for enhanced production and marketing of these underexploited crops, has completed a second phase in Asia.
The Seeds of change project supports the large-scale adoption of climatesmart potato technologies and practices in Ethiopia, strengthening farmer access to improved varieties.
The food security of Andean small-scale potato farmers is dependent on the quality of their planting materials. Potatoes are susceptible to pathogen and pest accumulation in seed tubers over successive cycles of vegetative propagation, leading to seed degeneration and falling yields. This project...
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