Búsqueda - Portal Conocimiento Público CL

Journal Article 2015

Zero risk does not exist: lessons learned from microbial risk assessment related to use of water and safety of fresh produce

Autor: Keuckelaere, A. de Jacxsens, L. Amoah, Philip Medema, G. McClure, P. Jaykus, L.-A. Uyttendaele, M.

Risk assessments related to use of water and safety of fresh produce originate from both water and food microbiology studies. Although the set-up and methodology of risk assessment in these 2 disciplines may differ, analysis of the current literature reveals some common outcomes. Most of these st...

Enlace original: https://cgspace.cgiar.org/handle/10568/77076

Investigación en Agricultura

RISK ASSESSMENT

BIOLOGICAL CONTAMINATION

HEALTH HAZARDS

Citar Enlace permanente

Keuckelaere, A. de , Jacxsens, L. , Amoah, Philip , Medema, G. , McClure, P. , Jaykus, L.-A. , Uyttendaele, M. , [Zero risk does not exist: lessons learned from microbial risk assessment related to use of water and safety of fresh produce] , Zero risk does not exist: lessons learned from microbial risk assessment related to use of water and safety of fresh produce

Journal Article 2015

Microbial hazards in irrigation water: standards, norms, and testing to manage use of water in fresh produce primary production.

Autor: Uyttendaele, M. Jaykus, L.-A. Amoah, Philip Chiodini, A. Cunliffe, D. Jacxsens, L. Holvoet, K. Korsten, L. Lau, M. McClure, Pe. Medema, G. Sampers, I. Rao Jasti, P.

Accessibility to abundant sources of high-quality water is integral to the production of safe and wholesomefresh produce. However, access to safe water is becoming increasingly difﬁcult in many parts of the world, and thiscan lead to the production of fresh produce contaminated with pathogenic mi...

Enlace original: https://cgspace.cgiar.org/handle/10568/66140

Investigación en Agricultura

Citar Enlace permanente

Uyttendaele, M. , Jaykus, L.-A. , Amoah, Philip , Chiodini, A. , Cunliffe, D. , Jacxsens, L. , Holvoet, K. , Korsten, L. , Lau, M. , McClure, Pe. , Medema, G. , Sampers, I. , Rao Jasti, P. , [Microbial hazards in irrigation water: standards, norms, and testing to manage use of water in fresh produce primary production.] , Microbial hazards in irrigation water: standards, norms, and testing to manage use of water in fresh produce primary production.

Descubre y comparte nuestro conocimiento público

Resultados de búsqueda

Zero risk does not exist: lessons learned from microbial risk assessment related to use of water and safety of fresh produce

Microbial hazards in irrigation water: standards, norms, and testing to manage use of water in fresh produce primary production.