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Bioversity InternationalJager, M.Jiménez, A.Amaya, K.[Las cadenas de valor de los ajies nativos de Bolivia: Compilacion de los estudios realizados dentro del marco del proyecto "Rescate y promocion de ajíes nativos en su centro de origen" para Bolivia]Las cadenas de valor de los ajies nativos de Bolivia: Compilacion de los estudios realizados dentro del marco del proyecto "Rescate y promocion de ajíes nativos en su centro de origen" para Bolivia

Bioversity InternationalJiménez, A.Jager, M.Amaya, K.[Las cadenas de valor de los ajies nativos de Peru: Compilacion de los estudios realizados dentro del marco del proyecto "Rescate y promociun de ajies nativos en su centro de origen" para Peru]Las cadenas de valor de los ajies nativos de Peru: Compilacion de los estudios realizados dentro del marco del proyecto "Rescate y promociun de ajies nativos en su centro de origen" para Peru

Six chapters examine efforts to promote innovation in value chains for beef cattle, dairy, potatoes, and other commodities in Africa south of the Sahara, the Andean region of South America, the Middle East, and South-East Asia. Virtually all began as research to boost farm-level productivity. How...


Devaux, A.Velasco, C.Jager, M.[Integrating agricultural innovation and inclusive value-chain development: introduction.]Integrating agricultural innovation and inclusive value-chain development: introduction.

For most crops, like Capsicum, their diversity remains under-researched for traits of interest for food, nutrition and other purposes. A small investment in screening this diversity for a wide range of traits is likely to reveal many traditional varieties with distinguished values. One objective ...


Zonneveld, M. vanRamírez, M.Williams, D.E.Petz, M.Meckelmann, S.Avila, T.Bejarano, C.Rios, L.Pena, K.Jager, M.Libreros, D.Amaya, K.Scheldeman, Xavier[Screening genetic resources of Capsicum peppers in their primary centre of diversity in Bolivia and Peru]Screening genetic resources of Capsicum peppers in their primary centre of diversity in Bolivia and Peru

The IFAD-NUS project, implemented over the course of a decade in two phases, represents the first UN-supported global effort on neglected and underutilized species (NUS). This initiative, deployed and tested a holistic and innovative value chain framework using multi-stakeholder, participatory, i...


Padulosi, S.Amaya, K.Jager, M.Gotor, E.Rojas, W.Valdivia, R.O.[A holistic approach to enhance the use of neglected and underutilized species: the case of Andean grains in Bolivia and Peru]A holistic approach to enhance the use of neglected and underutilized species: the case of Andean grains in Bolivia and Peru
Galluzzi, GeaEstrada, R.D.Apaza, V.Gamarra, M.Pérez, A.Gamarra, G.Altamirano, A.Caceres, G.Gonza, V.Sevilla, R.López Noriega, IsabelJager, M.[Participatory breeding in the Peruvian highlands: opportunities and challenges for promoting conservation and sustainable use of underutilized crops]Participatory breeding in the Peruvian highlands: opportunities and challenges for promoting conservation and sustainable use of underutilized crops

Jager, M.Scheldeman, XavierZonneveld, M. vanAmaya, K.[Linking gene banks and small farmers to high value markets: The example of Capsicum diversity in Peru and Bolivia]Linking gene banks and small farmers to high value markets: The example of Capsicum diversity in Peru and Bolivia

Jager, M.Zonneveld, M. vanScheldeman, Xavier[Vincular bancos de germoplasma y pequenos productores con mercados de alto valor - El ejemplo de la diversidad de Capsicum en Peru y Bolivia  ]Vincular bancos de germoplasma y pequenos productores con mercados de alto valor - El ejemplo de la diversidad de Capsicum en Peru y Bolivia  

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