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Bandyopadhyay, RanajitMenkir, A.Asaad, S.Ban, T.Bergvinson, DavidJeffers, D.Murakami, J.Ortiz, R.Hell, K.James, B.Kumar, P.L.Nigam, S.N.Upadhyaya, Hari D.Waliyar, F.[Consultative Group on International Agricultural Research (CGIAR) research-for-development agenda on mycotoxins for enhanced food safety and trade]Consultative Group on International Agricultural Research (CGIAR) research-for-development agenda on mycotoxins for enhanced food safety and trade

Rotary International with the International Institute of Tropical Agriculture (IITA) conducted an information campaign from 2000 to 2004 to increase public awareness of aflatoxin in Benin, Ghana and Togo. Key informant interviews with 2416 respondents showed poor baseline knowledge of aflatoxin a...


James, B.Adda, C.Cardwell, K.Annang, D.Hell, K.Korie, S.Edorh, M.Gbeassor, F.Nagatey, K.Houenou, G.[Public information campaign on aflatoxin contamination of maize grains in market stores in Benin, Ghana and Togo]Public information campaign on aflatoxin contamination of maize grains in market stores in Benin, Ghana and Togo

The major mycotoxins studied at the Consultative Group on International Agricultural Re-search (CGIAR) institutes are aflatoxins in maize, groundnut, sorghum and cassava, Fusa-rium toxins in maize, wheat and sorghum, and ochratoxin in cocoa and cashew. Genetic en-hancement (both through plant bre...


Ortiz, R.Ban, T.Bandyopadhyay, RanajitBänziger, MarianneBergvinson, DavidHell, K.James, B.Jeffers, D.Kumar, L.Menkir, A.Murakami, J.Nigam, S.Upadhyaya, Hari D.Waliyar, F.[CGIAR researchfordevelopment program on mycotoxins]CGIAR researchfordevelopment program on mycotoxins

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