Small coffee producers in Colombia are already feeling the effects of climate change on this vital, high-value cash crop. At higher elevations in the southwestern Cauca department, production is still profitable, but as you move downhill you see the effect of what a two-degree temperature rise - ...
A look at farming systems in the country's Mount Kenya region, and innovative ways for small farmers to adapt to the problem of water stress, compounded by rising temperatures and unpredictable rain. Part of the Two Degrees Up series to mark the launch of the CGIAR's Climate Change, Agriculture a...
Introducing the Two Degrees Up series of short climate change photofilms, highlighting the possible impact of rising temperatures on smallholder agriculture in Colombia, Ghana and Kenya. Narrated by Andy Jarvis, of CIAT - the lead center in the CGIAR's recently-launched Climate Change Research Pr...
Farmers in the Upper West Region of Ghana are finding that rising temperatures and increasingly unpredictable rains are compounding the long-running problems of population pressure and declining soil fertility. The CGIAR's Climate Change Research Program, led by CIAT, is seeking sustainable scien...
CIAT's Andy Jarvis provides our first-ever video diary, from his visit to London's Royal Botanic Gardens at Kew. Andy is in the UK to plan the early stages of an ambitious project to document, collect and conserve endangered wild plan species around the world.
From 6 to 8 December, CCAFS theme 1 organized a workshop staged on the Addis Ababa campus of the International Livestock Research Institute (ILRI). The workshop titled 'Developing climate-smart crops for 2030 world' involved over 40 participants from 16 countries, broadly divided along either sid...
Andy Jarvis, CCAFS Theme Leader explains how the exchange of genetic resources will be an essential aspect of the adaptation of agriculture to climate change. Filmed at the 13th meeting of the Commission on Genetic Resources for Food and Agriculture (CGRFA), July 2011.
Jarvis, Andy
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[Andy Jarvis on genetic resources, climate change and food security]
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Andy Jarvis on genetic resources, climate change and food security
Agricultura Específica por Sitio Compartiendo Experiencias (AESCE) propone compartir experiencias de éxitos y fracasos productivos entre los productores colombianos con el fin de ayudarles a mejorar sus niveles de productividad.
Inicialmente, se trabajó con 4 regiones frutícolas (Aguacate, cítri...
Jarvis, Andy
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Agricultura Específica por Sitio Compartiendo Experiencias
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Cock, James H.
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Jiménez, D.
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Muñoz, L.A.
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Delerce, S
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Howland, Fanny Cecile
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Dorado, H.
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Martelo, C
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Gómez, C.
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Benavides, Hector
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Hoyos, J.
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Álvarez, S.
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Feijoo, K
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Arana, José Antonio
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Torres, C.W.
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Ruiz, L
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Montoya, T
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[¿Qué es agricultura específica por sitio? ¿Cómo compartimos experiencias?]
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¿Qué es agricultura específica por sitio? ¿Cómo compartimos experiencias?