Descubre y comparte nuestro conocimiento público

Se han encontrado 12 recursos

Resultados de búsqueda

Key messages: Climate change adaptation for coffee and cocoa farming requires low cost and multipurpose solutions, such as shade trees. Selecting appropriate shade trees is paramount for maximizing tree-based ecosystem services while minimizing disservices. The shade tree advice tool presented h...


Wolf, Just van derGram, GilBukomeko, HanningtonMukasa, DavidGiller, OnnoKirabo, EnochAngebault, CharlesVaast, PhilippeAsare, RichardJassogne, Laurence T.P.[The Shade Tree Advice Tool]The Shade Tree Advice Tool

The coffee growing regions on the slopes of Mt. Kilimanjaro have become progressively warmer and drier over the past 48 years. The minimum temperature is the predominant climatic variable which influences coffee yields over longer-term climatic change. In contrast, the amounts of rainfall and in ...


Craparo, A.C.W.Asten, Piet J.A. vanLäderach, PeterJassogne, Laurence T.P.Grab, S.W.[The influence and implications of climate change and variability on Coffea arabica in the East African highlands: Mt. Kilimanjaro case study]The influence and implications of climate change and variability on Coffea arabica in the East African highlands: Mt. Kilimanjaro case study
Rikxoort, H. vanJassogne, Laurence T.P.Läderach, PeterAsten, Piet J.A. van[Integrating climate change adaptation and mitigation in East African coffee ecosystems]Integrating climate change adaptation and mitigation in East African coffee ecosystems

This paper presents the main features of a unique decision-support tool developed for selecting tree species in coffee and cocoa agroforestry systems. This tool aims at assisting in the selection of appropriate shade trees taking into account local conditions as well as needs and preferences of s...


Wolf, J. van derJassogne, Laurence T.P.Gram, G.Vaast, Philippe[Turning local knowledge on agroforestry into an online decision-support tool for tree selection in smallholders' farms]Turning local knowledge on agroforestry into an online decision-support tool for tree selection in smallholders' farms

This report is a first step in a joint attempt to map Uganda's coffee quality at harvest. This report provides a summary overview of the data collected for the most important Arabica and Robusta-growing regions in Uganda. The work is building on the coffee yield mapping led by IITA and supported ...


Asten, Piet J.A. vanMukasa, D.Jassogne, Laurence T.P.Nakendo, S.Kananura, E.[Mapping Uganda's coffee quality]Mapping Uganda's coffee quality

Although coffee is a promising cash crop, smallholder farmers that grow coffee are still vulnerable. Soil fertility is declining, pest and disease pressure is increasing, populations are rising, and land is continuously fragmented. Above all, climate change is starting to take its toll and puts f...


Jassogne, Laurence T.P.Asten, Piet J.A. vanLäderach, PeterCraparo, S.Wanyama, I.Nibasumba ABielders, Charles L.[Climate-smart perennial systems]Climate-smart perennial systems

Coffee and banana are important cash and food crops in Uganda and the surrounding East African highland region. Production is dominated by smallholders that have limited arable land and often coffee and banana are intercropped. No significant research and development efforts have been undertaken ...


Jassogne, Laurence T.P.Asten, Piet J.A. vanWanyama, I.Baret, P.[Perceptions and outlook on intercropping coffee with banana as an opportunity for smallholder coffee farmers in Uganda]Perceptions and outlook on intercropping coffee with banana as an opportunity for smallholder coffee farmers in Uganda

Coffee is a major cash crop in Uganda accounting for about 20 30% of foreign exchange earnings. Smallholder farmers whose average farm sizes range from 0.5 to 2.5 ha produce 90% of Uganda s coffee. The livelihoods of these smallholder coffee farmers are very vulnerable and studies have shown that...


Jassogne, Laurence T.P.Asten, Piet J.A. vanLäderach, Peter[Impact of climate change on coffee in Uganda. Lessons from a case study on Arabica coffee in the Rwenzori Mountains]Impact of climate change on coffee in Uganda. Lessons from a case study on Arabica coffee in the Rwenzori Mountains

Coffee and banana are important cash and food crops in Uganda and the surrounding East African highland region. Production is dominated by smallholders that have limited arable land and often coffee and banana are intercropped. No significant research and development efforts have been undertaken ...


Jassogne, Laurence T.P.Asten, Piet J.A. vanWanyama, I.Baret, P.[Perceptions and outlook on intercropping coffee with banana as an opportunity for smallholder coffee farmers in Uganda]Perceptions and outlook on intercropping coffee with banana as an opportunity for smallholder coffee farmers in Uganda

Coffee is a primary cash crop and banana a primary food crop in the East African highlands region, including Rwanda, Burundi, north-west Tanzania, west and central Kenya and eastern Democratic Republic of Congo. These two crops often occur on the same smallholder farms, either planted on separate...


Jassogne, Laurence T.P.Nibasumba, A.Wairegi, L.W.I.Baret, P.V.Deraeck, J.Mukasa, D.Wanyama, I.Bongers, G.Asten, Piet J.A. van[Coffee/Banana intercropping as an opportunity for smallholder coffee farmers in Uganda, Rwanda and Burundi]Coffee/Banana intercropping as an opportunity for smallholder coffee farmers in Uganda, Rwanda and Burundi

Selecciona los documentos para visualizarlos

Nombre del archivo Ver recurso