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In the Dry Zone of Myanmar, improved access to water is widely acknowledged as being vital for livelihood enhancement and the general well-being of around 10 million people, most of whom depend on agriculture. Thus, expanding the sustainable use of groundwater is of great importance for socioecon...
The impacts of climate change on agriculture and food production in Southeast Asia will be largely mediated through water, but climate is only one driver of change. Water resources in the region will be shaped by a complex mixture of social, economic and environmental factors. This report reviews...
In Lao PDR, one of the less developed countries, water represents a valuable natural resource via the development of hydropower dams and irrigation schemes. In the lower part of the Nam Ngum River Basin, the Vientiane plain is one of the largest food production areas of the country and the larges...
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