Autor:
Joseph, E.
The consumption of raw milk is a common practice among pastoral and agro-pastoral communities of Tanzania. This behaviour predisposes consumers to the risk of contracting milk-borne and zoonotic diseases. This study was carried out to assess milk quality based on identification of bacterial conta...
Enlace original:
https://cgspace.cgiar.org/handle/10568/74528
Joseph, E.
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[Assessment of microbiological hazards along the milk value chain in Kilosa and Mvomero districts, Tanzania]
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Assessment of microbiological hazards along the milk value chain in Kilosa and Mvomero districts, Tanzania
