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Present study attempted to understand farmers perception on attributes they want in future potato varieties in heat-prone areas. For better understanding, priority index (PI; range 0 to 100) and per cent relative importance (RI) of desirable attributes were calculated. Potato farmers response o...
A set of International Potato Center (CIP)-bred potato clones was evaluated for their salt tolerance and productivity in replicated field trials in three coastal districts of Bangladesh, namely, Chittagong, Patuakhali and Satkhira. In each year of experimentation from 2011 to 2015, salinity level...
The potato processing industry has developed quickly during the past decade in India, and the demand for processing grade potato tubers has increased accordingly. As a consequence, potato market prices have dramatically risen, particularly in the southern states, where production is still limited...
A study was conducted to evaluate the yield of nutrient-rich potato clones in high-hill districts: Dolakha and Jumla of Nepal during the years 2013 and 2014, respectively. Fourteen potato clones were tested as on-station and on-farm experiments at both districts, and those fourteen clones were co...
Karnataka is one of the important potato growing states in peninsular India. Potato is mainly cultivated in Hassan, Belgaum, Chikkaballapur, Chickmagalur, Kolar, Bangalore Rural and Dharwad districts. It is grown as rain-fed kharif crop in Hassan, Belgaum, Chickmagalur and Dharwad districts and a...
Potato (Solanum tuberosum L.) is one of the widely produced, consumed and traded horticultural crops in Bhutan. Hence, potato cultivation has helped to transform the Bhutanese agriculture from subsistence to an emerging market-oriented agriculture. However, its productivity has remained stagnant ...
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