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Mihok, S.Munyoki, E.Brett, R.A.Jonyo, J.F.Rottcher, D.Majiwa, P.A.O.Kang'ethe, Erastus K.Kaburia, H.F.A.Zweygarth, E.[Trypanosomiasis and the conservation of black rhinoceros (Diceros bicornis) at the Ngulia Rhino Sanctuary, Tsavo West National Park, Kenya]Trypanosomiasis and the conservation of black rhinoceros (Diceros bicornis) at the Ngulia Rhino Sanctuary, Tsavo West National Park, Kenya
Akoko, James M.Macleod, E.Kang'ethe, Erastus K.Muinde, P.Alarcón, PabloMuloi, D.Gachoya, J.Fèvre, Eric M.[Serological survey of porcine cysticercosis and associated risk factors in pigs slaughtered at Ndumbuini abattoir in Nairobi, Kenya]Serological survey of porcine cysticercosis and associated risk factors in pigs slaughtered at Ndumbuini abattoir in Nairobi, Kenya

Kang'ethe, Erastus K.Muriuki, SamuelKarugia, Joseph T.Guthiga, Paul M.Kirui, Leonard[Development of a food safety policy framework for Kenya: Lessons and best practices from the Vietnam experience]Development of a food safety policy framework for Kenya: Lessons and best practices from the Vietnam experience

Alonso, SilviaKang'ethe, Erastus K.Roesel, KristinaNgwili, N.Muunda, Emmanuel M.Grace, Delia[Pig farmers, pig eaters? Characterizing household and child feeding practices among smallholder pig farmers in Uganda]Pig farmers, pig eaters? Characterizing household and child feeding practices among smallholder pig farmers in Uganda

Grace, DeliaDomínguez Salas, PaulaAlonso, SilviaFahrion, Anna S.Häsler, BarbaraHeilmann, MartinHoffmann, VivianKang'ethe, Erastus K.Roesel, KristinaLore, Tezira A.[Food safety metrics relevant to low and middle income countries: Technical brief]Food safety metrics relevant to low and middle income countries: Technical brief

Makita, K.Kang'ethe, Erastus K.Zewde, G.Kurwijila, Lusato R.Matusse, H.McCrindle, C.M.E.Tano-Debrah, K.Bonfoh, BassirouCostard, S.Baker, DerekGrace, Delia[Participatory methods for risk analysis of informally marketed livestock products in sub-Saharan Africa: Advantages and challenges]Participatory methods for risk analysis of informally marketed livestock products in sub-Saharan Africa: Advantages and challenges

Nyangaga, J.Roesel, KristinaHendrickx, Saskia C.J.Kang'ethe, Erastus K.Daouda, D.[Safe Food, Fair Food: From capacity building to implementation. Report on the outcome mapping strategy, implementation and monitoring framework]Safe Food, Fair Food: From capacity building to implementation. Report on the outcome mapping strategy, implementation and monitoring framework

Kasse, F.N.Makita, K.Siegmund-Schultze, M.Piepho, Hans-PeterGrace, DeliaKang'ethe, Erastus K.Zárate, Anne Valle[Choice of breeds and husbandry practices influencing the safety of milk and milk products in smallholder dairy farms in peri-urban Nairobi, focusing on brucellosis]Choice of breeds and husbandry practices influencing the safety of milk and milk products in smallholder dairy farms in peri-urban Nairobi, focusing on brucellosis

Kang'ethe, Erastus K.[Activities of Safe Food, Fair Food 2 project in the East African Community, 2014]Activities of Safe Food, Fair Food 2 project in the East African Community, 2014

The research covered three slaughterhouses in Nairobi and Eldoret. The objectives were to assess the prevalence of E. coli O157 serotype contaminated carcasses at dispatch, the possible cross-contamination during transportation, and knowledge, attitude and handling practices that led to increased...


Kago, J.Kang'ethe, Erastus K.Wangoh, J.Makita, K.[Escherichia coli O157 serotype in beef carcasses post slaughterhouse in Nairobi and Eldoret, Kenya]Escherichia coli O157 serotype in beef carcasses post slaughterhouse in Nairobi and Eldoret, Kenya

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