In Thailand cassava breeding is the responsibility of the Rayong Field Crops Research Center of the Department of Agriculture (DOA), and of Kasetsart University (KU). From 1975 to 1992, six cultivars have been released for industrial use, i.e. Rayong 1, Rayong 3, Rayong 60, Rayong 90, Sri Racha 1...
In recent years (1990-1995) the cassava area in Vietnam has remained stable, or has increased slightly in the south due to the new demand for cassava roots used for starch processing. Therefore, our cassava breeding program, in collaboration with CIAT, has put a high priority on developing new va...
Cassava is after maize an important subsidiary crop in Vietnam. The amount of production used for human consumption is now only about 10-20 percent, that for animal feed increased to about 30 percent, for industrial processing about 30-40 percent, while about 20 percent is used for other requirem...
Five cassava cultivars for industrial purposes, Rayong 3, Rayong 60, Sriracha 1, Rayong 90 and Kasetsart 50, were released during 1984-1992. New cultivars were simultaneously evaluated in research stations and farmers' fields in 53 locations during 1991 and 1992. Yields of each cultivar were regr...
Rodjanaridpiched, C.
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Limsila, Atchara
,
Supraharn, D.
,
Boonseng, O.
,
Poolsanguan, P.
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Tiraporn, C.
,
Kawano, Kazuo
,
[Recent progress in cassava varietal improvement in Thailand]
,
Recent progress in cassava varietal improvement in Thailand